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Green beans "Napoléon"
Apparently, Napoléon Bonaparte had a delicate stomach, so his cook made his cream sauces a little gentler with tomato.
Here is a version for green beans, cooked in two stages, with a cream and tomato sauce.
Here is a version for green beans, cooked in two stages, with a cream and tomato sauce.
36 K 4/5 (4 reviews)
20 min.
Easy
2 people
7 IngredientsLast modified on: August 11th 2023
For 2 people, you will need:
- 1
400 g green beans - 2
20 g butter - 3
½ shallot - 4
100 ml liquid cream - 5
½ teaspoon tomato paste - 6
salt - 7
pepper - Total weight: 535 grams
Change measures:
Times for this recipe
Preparation: 7 min.
Cooking: 15 min.
All in all: 20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 1 min.
Heat 20 g butter in a large pan on high heat until it froths.
Add the finely chopped ½ shallot.
Salt, pepper and cook for 1 minute without colouring.
Add the finely chopped ½ shallot.
Salt, pepper and cook for 1 minute without colouring.
Stage 3 - 5 min.
Add 100 ml liquid cream, mix well and bring to the boil.
Stage 4 - 2 min.
Add ½ teaspoon tomato paste, mix well, then check the seasoning.
Stage 5 - 5 min.
Add the green beans, mix well and leave to heat through for a few minutes.
Stage 6
Serve on its own or to accompany meat, for example.
Remarks
The quantity of tomato paste can be adapted to suit your taste, so add more or less as you prefer.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 10 RDI=5 % | 30 RDI=3 % | 50 RDI=7 % | 610 RDI=30 % | 2,570 RDI: 30 % |
| Per 100 g | 2 RDI=1 % | 6 RDI=1 % | 8 RDI=1 % | 110 RDI=6 % | 480 RDI: 6 % |
| Per person | 6 RDI=3 % | 20 RDI=2 % | 20 RDI=4 % | 310 RDI=20 % | 1,280 RDI: 20 % |
How much will it cost?
- For 2 people : 2.20 €
- Per person : 1.10 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Green beans
Like these other recipes: French bean salad with vinaigrette , Minestrone, Green beans with tomatoes, Cherry tomato and green bean salad, Macédoine of vegetables, ... See them all 17
Liquid cream
Like these other recipes: Filet mignon with mustard and tarragon sauce, Asparagus "en petit pois", Caramelized pear custard tart, Creamy asparagus and meat timbale, Rice and peas, ... See them all 170
Butter
Like these other recipes: Buckwheat almond biscuits, Bechamel sauce, Quick Strawberry Millefeuille, Ramekins of duchess potatoes, Panettone, ... See them all 477
Tomato paste
Like these other recipes: Pissaladière with puff pastry, Tomato, mustard and tuna cake, Cassoulet, Tomato sauce (for pizzas), Couscous, ... See them all 12
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