Gratin of purple artichokes


Gratin of purple artichokes
This is a very simple recipe: just potatoes, purple artichokes, a sprinkling of Parmesan and into the oven it goes...
40K 33 4.2
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Last modified on: November 30th 2014

Keywords for this recipe:GratinPurple artichokePotatoesParmesan cheeseOven cooked

For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people

How long does it take?

Time required for this recipe:
PreparationCookingStart to finish
22 min.20 min.42 min.
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Step by step recipe


Stage 1 - 5 min.
Gratin of purple artichokes : Photo of step #1
Preheat the oven to 390°F (200°C).

Butter a gratin dish.

Slice 500 g cooked potato and spread in the bottom of the dish.

Pour a generous trickle of olive oil over.

Stage 2 - 15 min.
Gratin of purple artichokes : Photo of step #2
Prepare 750 g purple artichoke and spread in a layer over the potatoes.

Stage 3 - 2 min.
Gratin of purple artichokes : Photo of step #3
Grate 50 g Parmigiano reggiano (Parmesan) over the top.

Stage 4 - 20 min.
Gratin of purple artichokes : Photo of step #4
Cook in the oven for about 20 minutes...

Stage 5
Gratin of purple artichokes : Photo of step #5
...until the top is nicely browned.

Remarks

For a richer version of this gratin, pour some crème fraiche or bechamel sauce over the potatoes.

If you don't have purple artichokes, normal artichoke hearts will do.

Keeping:

A few hours in the fridge, covered with plastic film.

Nutritional information

Whole recipe
Energetic valueProteins CarbohydratesFats
922 Kcal or 3,860 Kj45 gr156 gr13 gr
46 %17 %15 %2 %
Per 100 g
Energetic valueProteins CarbohydratesFats
71 Kcal or 297 Kj3 gr12 gr1 gr
4 %1 %1 %<1 %
Per person
Energetic valueProteins CarbohydratesFats
230 Kcal or 963 Kj11 gr39 gr3 gr
12 %4 %4 %<1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

Change currency:

Note : These prices are only approximate.

Source

Home made.

More recipes?

This recipe uses (among others)
Purple artichokePurple artichoke: You can check-out other recipes which use it, like for example: Warm salad of potatoes and purple artichokes, Poivrade Artichoke Salad, How to prepare purple artichokes, Harvest Gratin, Leek and artichoke tart à la piémontaise, ... All
Cooked potatoCooked potato: You can check-out other recipes which use it, like for example: Green Piedmont Salad, Chard and potato gratin, Thin spinach and potato tart, Deep leek and potato quiche, Gratin of Endives with Mont d'Or, ... All
Parmigiano reggiano (Parmesan)Parmigiano reggiano (Parmesan): You can check-out other recipes which use it, like for example: Spaghetti with smoked salmon, Cashew-nut and Parmesan biscuits, Spaghetti Carbonara, Penne with purple artichokes, Spring Bread, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Curried prawn risotto, Paté en croute (terrine in a pie crust), Polenta, Parcels of fish fillet in spinach, Fillets of sole Dieppoise, ... All

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