Cocktail sauce
9 min.
Easy
250 g
4 Ingredients- 1
250 g mayonnaise - 2
1 teaspoon Brandy (Cognac or Armagnac) - 3
10 drops Tabasco - 4
1 teaspoon tomato paste - Total weight: 260 grams
Step by step recipe
Stage 1 - 6 min.
Stage 2 - 3 min.
Mix thoroughly, the best way is to reuse the blender that you used for making mayonnaise.
Stage 3
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 20 RDI=9 % | 5 RDI=1 % | 520 RDI=80 % | 4,810 RDI=240 % | 20,130 RDI: 240 % |
| Per 100 g | 8 RDI=3 % | 2 RDI=0 % | 200 RDI=30 % | 1,850 RDI=90 % | 7,740 RDI: 90 % |
- For 250 g : 0.65 €
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