Beetroot and black radish salad


Beetroot and black radish salad
The slight bitterness of black radish goes well with the sweetness of beetroot in this very simple salad recipe.
21K 2 3
Grade this recipe:

Last modified on: December 8th 2021

Keywords for this recipe:
For 8 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
19 min.8 min.27 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 10 min.
Beetroot and black radish salad
Peel, rinse and dry 4 blacks radishes and 6 raw beetroots.

Stage 2 - 5 min.
Beetroot and black radish salad
Grate and put in a salad bowl.

Stage 3 - 8 min.
Beetroot and black radish salad
Toast 60 ml walnut kernels in a small frying pan on medium heat.

Stage 4 - 2 min.
Beetroot and black radish salad
Add the walnuts, coarsely crushed, and the chopped parsley to the bowl.

Stage 5 - 2 min.
Beetroot and black radish salad
Finish by adding the vinaigrette to taste and mix well with a fork.

Your salad is ready.
Remarks
You will see how strong the beetroot colour is: the grated radishes won't stay white for long.

Fancy croutons with that? Good idea, so chuck a few in.
Keeping
Should be eaten the same day.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,180 Kcal or 9,127 Kj308 gr155 gr36 gr
109 %119 %15 %5 %
Per 100 g
Energetic valueProteins CarbohydratesFats
96 Kcal or 402 Kj14 gr7 gr2 gr
5 %5 %1 %<1 %
Per person
Energetic valueProteins CarbohydratesFats
273 Kcal or 1,143 Kj39 gr19 gr5 gr
14 %15 %2 %1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Nuts, Sulfites, Mustard
How much will it cost?
  • For 8 people : 5.78 €
  • Per person : 0.72 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Walnut kernelsWalnut kernels: You can check-out other recipes which use it, like for example: Walnut paste, Oaty walnut cake , Special Cheese and Walnut Sticks, Caramelized apple and walnut cake, Tomato and cream cheese terrine, ... All
Raw beetrootRaw beetroot: You can check-out other recipes which use it, like for example: Creamy Winter Vegetable Soup, Crunchy spring salad, Beetroot and fried chicken salad, Vegetable tartare, Raw beetroot mousse with walnuts, ... All
ParsleyParsley: You can get more informations, or check-out other recipes which use it, for example: Greek-style stuffed courgettes, Creamy spaghetti with cockles and parsley, Mimosa eggs, Spaghetti with mushrooms, Tartar sauce, ... All
Other recipes you may also like
Passion fruit jellies
Passion fruit jellies
Usually to make fruit jellies or (fruit "paste"), it's like jam but you need to cook fruit pulp and sugar much longer. Unfortunately, this long cooking is bad for both vitamins and flavour. In this recipe we use a special jam gelling agent, to reduce cooking time as much as possible .
320K4 2 hours 30 min. July 4th 2018
4 pears salad with vanilla
4 pears salad with vanilla
It's a very easy recipe, everything depends on the choice of differents kinds of pears all fully ripe, to give a delicious contrast in the mouth.
217K4.2 37 min. February 21th 2011
Chocolate mousse
Chocolate mousse
Here is a simple quick recipe for chocolate mousse. It is just necessary to be careful at the final stage, when mixing the melted chocolate and the beaten egg-whites.
466K3.7 40 min. February 21th 2011
French croissants
French croissants
In this famous and highly technical recipe from a piece of yeast-based flaky dough we are going to cut and shape ("roll") croissants.
607K 24.4 2 hours 34 min. June 26th 2019
Apricot and almond cream tart
Apricot and almond cream tart
Half apricots arranged on a thin layer of almond cream.
320K4.1 1 hour 45 min. July 12th 2023
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page