Preparation | Cooking | Start to finish |
---|---|---|
38 min. | 40 min. | 1 hour 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,031 Kcal or 4,317 Kj | 28 gr | 150 gr | 136 gr |
52 % | 11 % | 14 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
251 Kcal or 1,051 Kj | 7 gr | 37 gr | 33 gr |
13 % | 3 % | 3 % | 5 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
172 Kcal or 720 Kj | 5 gr | 25 gr | 23 gr |
9 % | 2 % | 2 % | 3 % |
Financier batter: You can get more informations, or check-out other recipes which use it, for example: Financiers, Clafoutis-style plum financier , ... All | |
Ground hazelnuts: You can check-out other recipes which use it, like for example: Piedmont pyramids, Little cakes with a chocolate and hazelnut centre, Smart plum tart, Plum and hazelnut crumble, Chocolate mousse with hazelnuts, ... All | |
Griottine cherries: You can get more informations, or check-out other recipes which use it, for example: Mini almond-morello tarts, Galette de Fougerolles, Black Forest gateau, Cherry and pistachio tarts, Piped petits-fours, ... All |
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