Creamy cauliflower and avocado salad
For this simple and delicious recipe of cauliflower and avocado salad, linked by a rémoulette dressing, you will surely notice the very creamy side of the whole, due to the association of avocado and sauce. This creaminess will become more pronounced if you stir the mixture.
The name "Caulicado salad", which is very appealing to children, was of course chosen.
The name "Caulicado salad", which is very appealing to children, was of course chosen.
19 K
25 min.
Easy
4 people
4 IngredientsLast modified on: February 26th 2023
For 4 people, you will need:
- 1
500 g cauliflower - 2
2 avocados - 3
herbs of your choice - 4
4 tablespoons rémoulette dressing - Total weight: 1,000 grams
Change measures:
Times for this recipe
Preparation: 25 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 15 min.
Prepare 500 g cauliflower, chop it finely and pour it into a bowl.
Stage 2 - 5 min.
Peel, remove the core and cut into 2 avocados strips.
Stage 3 - 2 min.
Pour into the bowl, then add the chopped herbs.
Stage 4 - 2 min.
Finish with 4 tablespoons rémoulette dressing, mix well, your salad is ready.
Remarks
Keeping: 1 or 2 days in the refrigerator, protected by a stretch film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 10 RDI=4 % | 20 RDI=1 % | 0 | 100 RDI=5 % | 420 RDI: 5 % |
| Per 100 g | 1 RDI=0 % | 1 RDI=0 % | 0 | 10 RDI=1 % | 40 RDI: 1 % |
| Per person | 2 RDI=1 % | 3 RDI=0 % | 0 | 30 RDI=1 % | 110 RDI: 1 % |
How much will it cost?
- For 4 people : 3.20 €
- Per person : 0.80 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cauliflower
Like these other recipes: Parmesan cauliflower cheese, Spicy mustard cauliflower cheese, Cauliflower and avocado rémoulade, Warm autumn salad, Roscoff salad, ... See them all 49
Rémoulette dressing
You can get more informations, or check-out other recipes which use it, for example: Two-colour cauliflower salad, ... See them all 1
Avocado
You can get more informations, or check-out other recipes which use it, for example: Thin tomato jelly and avocado tart, Fried cheese toasties with avocado, Spring radish and avocado salad, Avocado with Tuna, Chicken and Avocado Salad, ... See them all 34
Herbs of your choice
Like these other recipes: Greek salad, Tender tuna, Seafood feuillantines, Lemony chicken and radish salad, Warm white bean salad with smoked trout, ... See them all 56
Other recipes you may also like
Galette Charentaise
This is a traditional cake from France's Charente region. The recipe is straightforward and the cake is slightly dense in texture, but quite delicious.August 26th 201856 K5 2 hours 45 min.
Breton leek and mushroom tart
This is a "tart" with a difference: the case is not made with pastry, but with a double layer of lightly buttered Breton galettes (buckwheat pancakes). The filling is made with shallots, sautéed mushrooms, leeks and cream. You might have noticed that this recipe includes the key elements of...May 10th 202356 K4.3 1 hour 15 min.
Greek style sandwiches
Grilled toast with purple pesto and feta, with hints of thyme and tomato.October 2nd 202223 K 30 min.
How to prepare fresh mushrooms
Preparing fresh mushrooms for a recipe is not very complicated, but there are a few pitfalls to avoid, which will be pointed out here.May 10th 202323 K 21 20 min.
Pitta bread
This Lebanese speciality is made as a flat round pocket, which can be filled with all manner of things.January 8th 2025530 K 14.5 2 hours 50 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-07-06)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.