Avocado and celery remoulade


Avocado and celery remoulade
Avocado, grated celery and remoulade sauce are combined in this delicious winter salad.
16 K 5/5 (1 reviews)
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Last modified on: March 3rd 2024
For 4 people, you will need:

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Times for this recipe
Preparation: 20 min.
When should you start or finish this recipe?
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Step by step recipe


Stage 1 - 10 min.
Avocado and celery remoulade
Prepare and grate 700 g celeriac.

Pour into a salad bowl.

Stage 2 - 4 min.
Avocado and celery remoulade
Prepare and chop 2 avocados into small pieces.

Add to the salad bowl.

Stage 3 - 3 min.
Avocado and celery remoulade
Add the chopped parsley.

Stage 4 - 1 min.
Avocado and celery remoulade
Mix well.

Stage 5 - 2 min.
Avocado and celery remoulade
Add 200 g rémoulade dressing and mix again.

Stage 6
Avocado and celery remoulade
Your avocado-celery remoulade is ready.
Remarks
You can replace the remoulade sauce with a vinaigrette sauce, but it will be a little less "bistrot".
Keeping: To be enjoyed during the day.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe10 RDI=4 %30 RDI=3 %140 RDI=20 %1,400 RDI=70 %5,870 RDI: 70 %
Per 100 g02 RDI=0 %9 RDI=1 %100 RDI=5 %420 RDI: 5 %
Per person2 RDI=1 %7 RDI=1 %30 RDI=5 %350 RDI=20 %1,470 RDI: 20 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Celery, egg, Sulfites, Mustard
How much will it cost?
  • For 4 people : 3.65 €
  • Per person : 0.95 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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