700 g celeriac
2 avocados
parsley
200 g rémoulade dressing| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 10 RDI=4 % | 30 RDI=3 % | 140 RDI=20 % | 1,400 RDI=70 % | 5,870 RDI: 70 % |
| Per 100 g | 0 | 2 RDI=0 % | 9 RDI=1 % | 100 RDI=5 % | 420 RDI: 5 % |
| Per person | 2 RDI=1 % | 7 RDI=1 % | 30 RDI=5 % | 350 RDI=20 % | 1,470 RDI: 20 % |
Change currency:

Like these other recipes: How to prepare celeriac, Celery soup bourguignonne style, Creamy Winter Vegetable Soup, Celeriac and sesame soup, Vegetable tartare, ... See them all 19

You can get more informations, or check-out other recipes which use it, for example: Spring radish and avocado salad, Bistro-style beetroot salad, Lambé salad, Gribouille dressing, Seafood rice salad, ... See them all 23

You can get more informations, or check-out other recipes which use it, for example: Thin tomato jelly and avocado tart, The avocado stone stops the flesh turning brown, Mixed salad stack, Avocado with Sautéed Prawns , Avocado, artichoke and chicken salad, ... See them all 35

Like these other recipes: Mushrooms à la grecque, Comtoise endive salad, Veal Marengo, Green avocado salad, Mushroom duxelles, ... See them all 164
Sign up to receive the latest recipes (next batch due to be sent on 2025-11-30)