Last modified on: March 27th 2019
Keywords for this recipe:Preparation | Start to finish |
---|---|
8 min. | 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,912 Kcal or 8,005 Kj | 8 gr | 7 gr | 206 gr |
96 % | 3 % | 1 % | 31 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
588 Kcal or 2,462 Kj | 2 gr | 2 gr | 63 gr |
29 % | 1 % | <1 % | 10 % |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Creamy asparagus and meat timbale, Fish in a seed crust, Roquefort sauce, Mont d'or in brioche, Split peas "à la française", ... All |
![]() | Lemon juice: You can check-out other recipes which use it, like for example: Strawberry, kiwi and mascarpone verrines, Red mullet fillets in a quick marinade, Brussels sprouts salad with smoked trout and Comté cheese, Nanou's tuna tart, Macarons (the original French macaroons) , ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Sesame fried scampi, Cheese Soufflé, Crunchy salad, Flamiche, Amandier (gluten-free almond cake), ... All |
![]() | Mustard: You can check-out other recipes which use it, like for example: Mackerel rillettes, Potimarron and celeriac autumn soup, French dressing (vinaigrette), Rabbit with mustard, Pasta with mustard-cream sauce, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)