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Blackcurrant-almond muffins
Blackcurrant muffins with a rather special ground almond dough. Blackurrants give a delicious hint of acidity, which goes very well with the almond flavour.
275 K 3.9/5 (22 reviews)
50 min.
Easy
3.50 €
30 muffins
4 IngredientsLast modified on: February 21th 2011
For 30 muffins, you will need:
- 1
450 g muffin dough - 2
100 g blackcurrant - 3
100 g ground almonds - 4
1 tablespoon caster sugar - Total weight: 665 grams
Times for this recipe
Preparation: 35 min.
Cooking: 15 min.
All in all: 50 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 25 min.
Prepare 450 g muffin dough, but reduce flour by 1/3 and make up with 100 g ground almonds.
Stage 2 - ⌛ 3 min.
Pour 1 tablespoon caster sugar onto 100 g blackcurrant, and stir a few seconds to coat them with sugar.
Stage 3 - ⌛ 5 min.
Preheat oven to 392°F (200°C).
Put a teaspoon of mixture into each mould.
Put a teaspoon of mixture into each mould.
Stage 4 - ⌛ 5 min.
Put on a few blackcurrants, then cover with another teaspoon of mixture.
It's not necessary for blackurrants to be completely covered.
It's not necessary for blackurrants to be completely covered.
Stage 5 - ⌛ 15 min.
Put in the oven for about 15 minutes.
Stage 6
Allow to cool slightly, then turn out onto a rack.
Remarks
You can use fresh or frozen blackcurrants.
As usual, muffins are better slighly warm.
As usual, muffins are better slighly warm.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 258 RDI=398 % | 1,626 RDI=614 % | 649 RDI=889 % | 13,379 RDI=669 % | 56,015 RDI: 669 % |
| Per 100 g | 38 RDI=60 % | 244 RDI=92 % | 97 RDI=134 % | 2,011 RDI=101 % | 8,423 RDI: 101 % |
| Per muffins | 8 RDI=13 % | 54 RDI=20 % | 21 RDI=30 % | 445 RDI=22 % | 1,867 RDI: 22 % |
How much will it cost?
- For 30 muffins : 3.55 €
- Per muffins : 0.15 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Muffin dough
You can get more informations, or check-out other recipes which use it, for example: Chocolate muffins, Raspberry muffins, ... See them all 2
Ground almonds
Like these other recipes: Antoinette's caramelized apple cake, Caramelized apple rice pudding, Apricot blancmange, Amaretti, Amiens macaroons, ... See them all 47
Blackcurrant
Like these other recipes: Blackcurrant coulis, Blackcurrant liqueur, ... See them all 2
Caster sugar
Like these other recipes: Ardéchois, Tatin apples with mascarpone cream, Rice pudding with fruit and nuts, Bounty-style tart for Alison, How to cook caramelized puff pastry well, ... See them all 378
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