Flaked almond tart
This almond tart is an American-inspired version of the classic dessert. This one leaves out the almond cream or frangipane and uses flaked almonds instead. These are toasted, then mixed with cream and sugar.
There's no point denying it, this is a rich dessert...
There's no point denying it, this is a rich dessert...
36K 34 4.4
Last modified on: August 27th 2017
Keywords for this recipe:For 1 tart, you will need:
- 1
250 g Sweetcrust pastry (pâte sablée) - 2
100 g flakeds almonds - 3
200 ml liquid cream - 4
100 g caster sugar - 5
1 tablespoon Grand Marnier - 6
1 tablespoon Amaretto - Total weight: 680 grams
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 19 min. | 1 hour 5 min. | 1 hour 24 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 10 min.
Preheat the oven to 320°F (160°C).
Roll out 250 g Sweetcrust pastry (pâte sablée) and line the tin or mould.
Roll out 250 g Sweetcrust pastry (pâte sablée) and line the tin or mould.
Stage 2 - 15 min.
Pre-bake the case for 15 minutes, then take it out of the oven.
Stage 3 - 2 min.
Spread 100 g flakeds almonds over the whole of a baking sheet.
Stage 4 - 20 min.
Toast for about 20 minutes until the almonds start to colour slightly.
Stage 5 - 3 min.
Put into a bowl: 200 ml liquid cream, 100 g caster sugar, 1 tablespoon Grand Marnier and 1 tablespoon Amaretto. Mix well.
Stage 6 - 2 min.
Tip in the toasted almonds and mix again.
Stage 7 - 2 min.
Pour this mixture into the pre-cooked pastry case...
Stage 8 - 30 min.
...and bake for 30 minutes, watching the colour carefully.
Leave to cool before cutting, as this tart is very fragile.
Leave to cool before cutting, as this tart is very fragile.
Remarks
The original recipe contains much more sugar, so you can add more if you prefer it sweeter.
You can replace 10 g of the sugar with the same quantity of vanilla sugar.
You can replace 10 g of the sugar with the same quantity of vanilla sugar.
Keeping
1 or 2 days in the fridge, covered with plastic film.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 3,028 Kcal or 12,678 Kj | 45 gr | 252 gr | 205 gr |
| 151 % | 17 % | 24 % | 31 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 445 Kcal or 1,863 Kj | 7 gr | 37 gr | 30 gr |
| 22 % | 3 % | 3 % | 5 % |
| Per tart | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 3,028 Kcal or 12,678 Kj | 45 gr | 252 gr | 205 gr |
| 151 % | 17 % | 24 % | 31 % |
How much will it cost?
- For 1 tart : 4.64 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Source
Home made.
This recipe uses (among others)
 | Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Bounty-style tart for Alison, Exotic fruit tart, Pistachio custard tart, Citrus tart, Pear, grapefruit and pistachio tart, ... All |
 | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Pasta with mushrooms, Firied fillet of sea bream with polenta, Broccoli savoury custard, The total turnip, Tenderloin steak with beetroot tops and mushrooms, ... All |
 | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Little caramelized peach tarts, Blackcurrant jelly, Blackberry and almond fondant tart, Corsican tarts, Profiteroles, ... All |
 | Flakeds almonds: You can check-out other recipes which use it, like for example: Benoîton, Nougatine, Moist cereal bars, Paris-Brest, Almond tuiles, ... All |
Other recipes you may also like
Crab and smoked salmon club sandwiches
A club sandwich has three slices of bread, filled with a mayonnaise-style dressing. Here is a crab and smoked salmon version with cocktail sauce.202K 15 1 hour 2 min. October 13th 2010
Bounty-style tart for Alison
This Bounty-style tart combines, as you might expect, chocolate and coconut in a sweetcrust pastry case.115K 14 1 hour 34 min. June 2nd 2015
Leek and fresh tuna tart
The puff pastry case is filled with a layer of leek, lightly fried chunks of fresh tuna and a quiche mixture.61K5 1 hour 15 min. April 17th 2022
Chocolate tart
As you can see, there's very little added sugar in this recipe, so it's a very chocolatey and bitter-sweet tart.272K 15 2 hours 26 min. November 16th 2013
Pear tart with almond cream
This is a very quick and easy tart to make, as everything (or almost) can be done in advance. A piece of sweetcrust pastry, some almond cream and pears? You have "everything you need".341K4.3 1 hour 14 min. March 17th 2011
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2023-02-05)
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.