Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
5 min. | 25 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,453 Kcal or 10,270 Kj | 114 gr | 3 gr | 221 gr |
123 % | 44 % | <1 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
234 Kcal or 980 Kj | 11 gr | < 1 gr | 21 gr |
12 % | 4 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
204 Kcal or 854 Kj | 9 gr | < 1 gr | 18 gr |
10 % | 4 % | <1 % | 3 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Smoked eggs, Foie gras fingers, Chaud-froid of grapefruit, pineapple and lime custard , Fish in white wine, Cheese Soufflé, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Rich hazelnut buttercream, Flaky brownie brioche, Génoise (Genoa sponge), X-Files cookies, Soufflée omelette with cheese, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: The strange gratin, Rice with spring greens, Courgette tart with mint, Mont d'or in brioche, Cauliflower and chickpea purée, ... All | |
Pepper: You can get more informations, or check-out other recipes which use it, for example: Salmon rillettes, Bourguignon potatoes , Five hours poultry, Tender tuna, Summer Salmon Blanquette, ... All |
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