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Scrambled eggs and leeks on toast

Scrambled eggs on toast, but with a difference: the eggs are partnered with smoked cheese and topped with just-cooked shredded leeks.

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Last modified on: March 23^th 2022

Keywords for this recipe:Toast Bread Leeks Egg Bruschetta

For 4 slices, you will need:

1 1 shallot
2 2 leeks
3 3 tablespoons olive oil
4 300 g Scrambled eggs (Oeufs brouillés)
5 100 g smoked cheese
6 4 slices thin toast
7 salt
8 pepper
Total weight: 1,110 grams

Change these quantities to make: 2 slices 4 slices 8 slices 12 slices

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
48 min.	9 min.	57 min.

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Step by step recipe

Stage 1 - 10 min.

Scrambled eggs and leeks on toast : Photo of step #1

Prepare and thinly slice 1 shallot.

Prepare and thinly slice 2 leeks.

Stage 2 - 1 min.

Scrambled eggs and leeks on toast : Photo of step #2

Heat 3 tablespoons olive oil in a frying pan on medium heat. When good and hot, add the sliced shallot, salt and pepper.

Cook for 1 minute without colouring.

Stage 3 - 8 min.

Scrambled eggs and leeks on toast : Photo of step #3

Add the leeks and cook uncovered, stirring gently, until they are just tender.

Only add salt at the end of cooking.

Set aside.

Stage 4 - 20 min.

Scrambled eggs and leeks on toast : Photo of step #4

Prepare 300 g Scrambled eggs (Oeufs brouillés).

Stage 5 - 1 min.

Scrambled eggs and leeks on toast : Photo of step #5

When just done, take off the heat and add 100 g smoked cheese...

Stage 6 - 2 min.

Scrambled eggs and leeks on toast : Photo of step #6

...and mix until fully incorporated.

Stage 7 - 7 min.

Scrambled eggs and leeks on toast : Photo of step #7

Prepare 4 slices thin toast.

Stage 8 - 4 min.

Scrambled eggs and leeks on toast : Photo of step #8

Spread a generous layer of cheesy scrambled eggs on each slice.

Stage 9 - 4 min.

Scrambled eggs and leeks on toast : Photo of step #9

Top with the shredded leeks and serve immediately.

Remarks

For the bread, I recommend a rustic type, such as sourdough or seeded.

If you don't have smoked cheese, a normal cheese will do just fine (Comté, Cheddar...).

If you don't have time to make scrambled eggs, a small omelette will work instead.

Keeping

Should be eaten right away.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
2,327 Kcal or 9,743 Kj	86 gr	164 gr	146 gr
116 %	33 %	15 %	22 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
210 Kcal or 879 Kj	8 gr	15 gr	13 gr
10 %	3 %	1 %	2 %

Per slices
Energetic value	Proteins	Carbohydrates	Fats
582 Kcal or 2,437 Kj	22 gr	41 gr	37 gr
29 %	8 %	4 %	6 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 4 slices : 4.43 €
Per slices : 1.11 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Source

Home made.

This recipe uses (among others)

	Scrambled eggs (Oeufs brouillés): You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs with butter-fried bread and fresh spinach, ... All
	Smoked cheese: You can check-out other recipes which use it, like for example: Spiced butternut gratin, Smoky canapés, Cockles and cabbage with smoky cream sauce, ... All
	Slices thin toast: You can check-out other recipes which use it, like for example: Surf and turf club sandwich, Breton Sandwich, Scandinavian cocktail, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Purple Pesto, Eggs meurette, Roast potatoes "à la provençale", Leek and tuna loaf, Ratatouille confite, ... All

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