Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 35 min. | 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,683 Kcal or 7,046 Kj | 67 gr | 143 gr | 94 gr |
84 % | 26 % | 14 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
139 Kcal or 582 Kj | 5 gr | 12 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
Per flognarde | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,683 Kcal or 7,046 Kj | 67 gr | 143 gr | 94 gr |
84 % | 26 % | 14 % | 14 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Pancake batter, Chocolate eclairs, Chaud-froid of grapefruit, pineapple and lime custard , Artichoke Soup, Kugelhof for Nanou, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Vanilla ice cream, Yeast-based flaky dough (for croissants), Eggs meurette, Pistachio tiramisu, Doughnuts, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Tyrolean apple crumble, Pistachio "Financiers", Tea and white chocolate biscuits, Chocolate and matcha tea biscuits, Lumberjack turnovers, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple "moelleux" cake, Sauce Normande (for fish), Jam doughnuts, Ramekins with almonds, apples and lemon, Basic cake batter - the French way, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2023-12-10)