Last modified on: May 24th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
3 hours 8 min. | 3 hours | 30 min. | 6 hours 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
14,327 Kcal or 59,984 Kj | 127 gr | 1,861 gr | 870 gr |
716 % | 49 % | 176 % | 132 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
410 Kcal or 1,717 Kj | 4 gr | 53 gr | 25 gr |
20 % | 1 % | 5 % | 4 % |
Per cakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,388 Kcal or 9,998 Kj | 21 gr | 310 gr | 145 gr |
119 % | 8 % | 29 % | 22 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Far Normandy-Brittany, Clafoutis batter, Chocolate eclairs, Little chocolate and hazelnut fondants, Dipping bread with cheese, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Tomato foccacia, How to prepare Jerusalem artichokes, Langoustine gratin, Creamy risotto with diced vegetables and flax seeds, Minestrone, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple "moelleux" cake, Blackcurrant jelly, Blackcurrant, vanilla and lime verrine , Eggs meurette, Butter cream, ... All |
![]() | Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Half-cooked chocolate cake with raspberry coulis, Clementine sorbet, Hot chocolate, Tatin apples with mascarpone cream, Apricot blancmange, ... All |
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