Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
865 Kcal or 3,622 Kj | 24 gr | 125 gr | 30 gr |
43 % | 9 % | 12 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
42 Kcal or 176 Kj | 1 gr | 6 gr | 1 gr |
2 % | <1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | 6 gr | 31 gr | 8 gr |
11 % | 2 % | 3 % | 1 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Lemon and lime custard tart, Benoîton, Leek and Jerusalem artichoke soup, Red mixed pickle, How to prepare endives , ... All |
![]() | Jerusalem artichokes: You can check-out other recipes which use it, like for example: Jerusalem artichoke salad, Baked Mont d'Or with diced mixed vegetables, Melt-in-the mouth meat and vegetables in a sealed casserole, How to prepare Jerusalem artichokes, Jerusalem artichoke purée with leeks, ... All |
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![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Noisette butter, Puff or flaky pastry (pâte feuilletée), Sesame cookies, Smoked eggs, Baked apples from St Aubin le Vertueux, ... All |
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