Last modified on: July 21th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 4 min. | 15 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,930 Kcal or 12,267 Kj | 135 gr | 393 gr | 91 gr |
147 % | 52 % | 37 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
154 Kcal or 645 Kj | 7 gr | 21 gr | 5 gr |
8 % | 3 % | 2 % | 1 % |
Per pancakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
147 Kcal or 615 Kj | 7 gr | 20 gr | 5 gr |
7 % | 3 % | 2 % | 1 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Mascarpone fondant with two lemons, Little vanilla, clementine and chestnut verrines, Mustard baps, Bechamel sauce, ... All | |
Buckwheat flour: You can check-out other recipes which use it, like for example: Buckwheat almond biscuits, Soup Cornouaillaise, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Choux pastry (pâte à choux), Lemon Mayonnaise, Hamburger buns, Chestnut Fudge Cupcakes, Moist Lemon Cake, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Thin tomato jelly and avocado tart, Mont d'or in brioche, Sliced veal with leeks and mushrooms, Spicy roast cauliflower gratin, Roquefort sauce, ... All |
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