Last modified on: March 2nd 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
55 min. | 37 min. | 1 hour 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,942 Kcal or 16,504 Kj | 237 gr | 207 gr | 241 gr |
197 % | 91 % | 20 % | 37 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
155 Kcal or 649 Kj | 9 gr | 8 gr | 9 gr |
8 % | 4 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
329 Kcal or 1,377 Kj | 20 gr | 17 gr | 20 gr |
16 % | 8 % | 2 % | 3 % |
![]() | Salt-cod: You can check-out other recipes which use it, like for example: Icelandic-style fish and vegetable pie, ... All |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Pork roast with herbs, Alsatian-style salad, Chicken breasts with tarragon, Avengers' potatoes, Express sauerkraut, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Maroilles cheese quiche, Mediterranean toast, Chicken and mushroom pie, Four-tier glasses, Tapenade, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Small ratatouille with , Crispy rolls with chicken and leek, Rabbit with mustard, Smooth mixed vegetable soup, Celeriac in cream and mustard sauce, ... All |
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