Last modified on: July 14th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 10 min. | 1 hour | 2 hours 10 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,854 Kcal or 11,949 Kj | 57 gr | 535 gr | 231 gr |
143 % | 22 % | 50 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
197 Kcal or 825 Kj | 4 gr | 37 gr | 16 gr |
10 % | 2 % | 3 % | 2 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,854 Kcal or 11,949 Kj | 57 gr | 535 gr | 231 gr |
143 % | 22 % | 50 % | 35 % |
![]() | Rhubarb: You can check-out other recipes which use it, like for example: Breton apple and rhubarb tart , How to prepare rhubarb, Stewed rhubarb, ... All |
![]() | Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Strawberry Verveine Tart , Two-coloured chocolate-orange tart, Cherry and pistachio tarts, Peach and green tea tart, Tarte Bourdaloue, ... All |
![]() | Almond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Pear tart with almond cream, Exotic fruit tart, Brioche slices with almond cream, Apricot and almond cream tart, Epiphany galette, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Almond dacquoise, Half-cooked chocolate cake with raspberry coulis, Fruit crémeux, Caramelized apple and walnut cake, Coconut sweetcrust pastry, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2023-09-24)