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Salmon and Spinach Gratin

Salmon and Spinach Gratin

This gratin has a layer of spinach, a layer of salmon with tomato and a layer of potato purée topped with grated cheese.

19,722 4.3/5

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Last modified on: January 27th 2016

For 4 people, you will need:

How long does it take?

PreparationCookingStart to finish
11 min.35 min.46 min.
Preservation: Several days in the fridge, covered with plastic film.
At what time?When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
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Step by step recipe

1 Salmon and Spinach Gratin : Photo of step #1Poach 300 g fresh salmon in simmering salted water.

Drain the salmon and discard any skin and bones to leave only the good flesh.
5 min.
2 Salmon and Spinach Gratin : Photo of step #2Break up the salmon, add 3 tablespoons Tomato sauce for pizzas, salt and pepper lightly and mix together.

Preheat the oven to 410°F (210°C).
4 min.
3 Salmon and Spinach Gratin : Photo of step #3Butter a gratin dish and spread a layer of spinach in the bottom. 2 min.
4 Salmon and Spinach Gratin : Photo of step #4Add a layer of salmon. 2 min.
5 Salmon and Spinach Gratin : Photo of step #5Then a layer of potato purée. Finish by scattering grated cheese over the top. 3 min.
6 Salmon and Spinach Gratin : Photo of step #6Bake for about 30 minutes. 30 min.

Remarks

You can use any kind of tomato sauce for this, or even replace it with a little cream if you don't care for the combination of salmon and tomato.

Nutritional information

Whole recipe
CaloriesProteins CarbohydratesFats
9712184 gr805 gr640 gr
486 %71 %76 %97 %
Per 100 g
CaloriesProteins CarbohydratesFats
87917 gr73 gr58 gr
44 %6 %7 %9 %
Per person
CaloriesProteins CarbohydratesFats
245 gr201 gr159 gr
121 %18 %19 %24 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 4 people : 8.49 €
Per person : 2.12 €

Note : These prices are only approximate.

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Source: Based on a recipe from.
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More recipes?

This recipe use (among others)
Potato puréePotato purée: You can get more informations, or check-out other recipes which use it, for example: Fried rillettes, Sausage with duchess potatoes and a Mont d'Or fondue , Oxtail Parmentier, Two-stage beef chuck , Upside-down Parmentier, ... [All]
Cooked spinachCooked spinach: You can get more informations, or check-out other recipes which use it, for example: Spinach Omelette, Spinach fritters, Spinach on toast with bechamel, Spinach and Comté Loaf, Spinach brik parcels, ... [All]
Fresh salmonFresh salmon: You can check-out other recipes which use it, like for example: Salmon "en papillote" with small vegetables, Pan-fried salmon with white cabbage, Salmon chard rolls, Koulibiak in pie dish, Seafood feuillantines, ... [All]
Grated cheeseGrated cheese: You can get more informations, or check-out other recipes which use it, for example: Potato and two ham gratin, Layered Leek and Egg Gratin , Stuffed tomatoes and courgettes, Quiche Lorraine, Sausage buckwheat pancakes, ... [All]

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