Preparation | Cooking | Start to finish |
---|---|---|
58 min. | 30 min. | 1 hour 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,729 Kcal or 11,426 Kj | 113 gr | 652 gr | 355 gr |
101 % | 32 % | 46 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
390 Kcal or 1,633 Kj | 16 gr | 93 gr | 51 gr |
14 % | 5 % | 7 % | 6 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
114 Kcal or 477 Kj | 5 gr | 27 gr | 15 gr |
4 % | 1 % | 2 % | 2 % |
![]() | Choux pastry (pâte à choux): You can get more informations, or check-out other recipes which use it, for example: Paris-Brest, Puits d'amour, Chouquettes, Saint Honoré cake, Profiteroles, ... All |
![]() | Apple confectioner's custard: You can get more informations, or check-out other recipes which use it, for example: |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate rolls (petits pains), Grapefruit cake, Strawberry, kiwi and mascarpone verrines, Pannacotta and blackcurrant crumble, "Moelleux" cake batter, ... All |
![]() | Walnut kernels: You can check-out other recipes which use it, like for example: Chocolate thins with toasted nuts, Walnut short bread, Moist cereal bars, Raw beetroot mousse with walnuts, Granola, ... All |
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