Preparation | Cooking | Start to finish |
---|---|---|
2 hours 20 min. | 20 min. | 2 hours 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,111 Kcal or 21,399 Kj | 83 gr | 624 gr | 254 gr |
256 % | 32 % | 59 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
409 Kcal or 1,712 Kj | 7 gr | 50 gr | 20 gr |
20 % | 3 % | 5 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
51 Kcal or 214 Kj | 1 gr | 6 gr | 3 gr |
3 % | <1 % | 1 % | <1 % |
![]() | Buckwheat flour: You can check-out other recipes which use it, like for example: Soup Cornouaillaise, Buckwheat pancakes, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chaud-froid of grapefruit, pineapple and lime custard , Frozen cottage cheese with strawberries, Strawberry Charlotte, Elsa's Comtoise galette, Nachos, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Gnocchi alla romana, Scrambled eggs with butter-fried bread and fresh spinach, Confit Victoria pineapple with honey and spices, Winemaker's toast, Potimarron (chestnut pumpkin) "au gratin", ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Bechamel sauce, Arizona cupcakes, Dipping bread with cheese, Nantes Tourton, Nonettes, ... All |
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