Cranachan


Cranachan
Cranachan is a traditional Scottish dessert made with whipped cream, raspberries, rolled oats and whisky.

In this recipe, the oats are made into a nougatine before being incorporated into the cream.
67K 1 38 4.2
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Last modified on: October 13th 2013

Keywords for this recipe:DessertScotlandRaspberriesOatsWhiskyChantilly cream
For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
27 min.15 min.42 min.
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Step by step recipe


Stage 1 - 4 min.
Cranachan : Photo of step #1
Put 150 g raspberries into a bowl, sprinkle 2 tablespoons caster sugar and 2 tablespoons whisky over then set aside.

Stage 2 - 3 min.
Cranachan : Photo of step #2
Preheat the oven to 300°F (150°C).

Spread 100 g rolled oats out on a baking sheet, sprinkle with 4 tablespoons caster sugar and put in the oven.

Stage 3 - 15 min.
Cranachan : Photo of step #3
Leave the sugar to caramelize in the oven to make the oat nougatine.

Stage 4 - 3 min.
Cranachan : Photo of step #4
When this is golden brown, remove from the oven and break up into coarse crumbs.

Set aside.

Stage 5 - 5 min.
Cranachan : Photo of step #5
Begin assembling the dessert: put a layer of Chantilly (whipped cream) in the bottom of each glass.

Stage 6 - 5 min.
Cranachan : Photo of step #6
Add a layer of raspberries and scatter some nougatine on top.

Stage 7 - 7 min.
Cranachan : Photo of step #7
Repeat this operation, finishing with a layer of whipped cream. Decorate with a raspberry and a pinch of nougatine.

Prepare some hot whisky with honey by melting 100 ml honey in 200 ml whisky (preferably Scottish) over low heat.

Serve immediately.

And to drink?

A small glass of whisky with honey.
Keeping
Should be served immediately.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,633 Kcal or 11,024 Kj22 gr193 gr136 gr
132 %8 %18 %21 %
Per 100 g
Energetic valueProteins CarbohydratesFats
303 Kcal or 1,269 Kj2 gr22 gr16 gr
15 %1 %2 %2 %
Per person
Energetic valueProteins CarbohydratesFats
658 Kcal or 2,755 Kj5 gr48 gr34 gr
33 %2 %5 %5 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 4 people : 6.97 €
  • Per person : 1.74 €

Change currency:

Note : These prices are only approximate.
Source
After Nick Nairn.
This recipe uses (among others)
Chantilly creamChantilly cream: You can get more informations, or check-out other recipes which use it, for example: Mini Mont-Blanc choux puffs, Millefeuille, Warm apple feuillantines, Chantilly rice pudding, Peach and blackcurrant sundae, ... All
RaspberriesRaspberries: You can check-out other recipes which use it, like for example: Raspberry tart, Raspberry sorbet, Raspberry muffins, Framboisier, Half-cooked chocolate cake with raspberry coulis, ... All
Rolled oatsRolled oats: You can check-out other recipes which use it, like for example: Granola, Oat shortbread biscuits, Oatmeal cake, Traditional nutty choc-chip cookies, Moist cereal bars, ... All
HoneyHoney: You can check-out other recipes which use it, like for example: Amandier (gluten-free almond cake), Nonettes, Confit Victoria pineapple with honey and spices, Chocolate madeleines, Nougat, ... All
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Your 1 comments or questions on this recipe
  • Hi JH, That sure looks good. I've never heard of Cranachan before. Just look at what I've been missing, lol...Thank you so much for sharing...
    Posted by Louise october 14th 2013 at 03:39 (n° 1)
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