This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...
To find out more...
Cranachan
Cranachan is a traditional Scottish dessert made with whipped cream, raspberries, rolled oats and whisky.
In this recipe, the oats are made into a nougatine before being incorporated into the cream.
In this recipe, the oats are made into a nougatine before being incorporated into the cream.
45 min.
Easy
7.00 €
4 people
8 IngredientsLast modified on: October 13th 2013
For 4 people, you will need:
- 1
150 g raspberries - 2
2 tablespoons caster sugar - 3
2 tablespoons whisky - 4
100 g rolled oats - 5 4 tablespoons caster sugar
- 6
200 ml Chantilly cream - 7 200 ml whisky
- 8
100 ml honey - Total weight: 870 grams
Times for this recipe
Preparation: 30 min.
Cooking: 15 min.
All in all: 45 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 4 min.
Put 150 g raspberries into a bowl, sprinkle 2 tablespoons caster sugar and 2 tablespoons whisky over then set aside.
Stage 2 - ⌛ 3 min.
Preheat the oven to 300°F (150°C).
Spread 100 g rolled oats out on a baking sheet, sprinkle with 4 tablespoons caster sugar and put in the oven.
Spread 100 g rolled oats out on a baking sheet, sprinkle with 4 tablespoons caster sugar and put in the oven.
Stage 3 - ⌛ 15 min.
Leave the sugar to caramelize in the oven to make the oat nougatine.
Stage 4 - ⌛ 3 min.
When this is golden brown, remove from the oven and break up into coarse crumbs.
Set aside.
Set aside.
Stage 5 - ⌛ 5 min.
Begin assembling the dessert: put a layer of Chantilly (whipped cream) in the bottom of each glass.
Stage 6 - ⌛ 5 min.
Add a layer of raspberries and scatter some nougatine on top.
Stage 7 - ⌛ 7 min.
Repeat this operation, finishing with a layer of whipped cream. Decorate with a raspberry and a pinch of nougatine.
Prepare some hot whisky with honey by melting 100 ml honey in 200 ml whisky (preferably Scottish) over low heat.
Serve immediately.
Prepare some hot whisky with honey by melting 100 ml honey in 200 ml whisky (preferably Scottish) over low heat.
Serve immediately.
And to drink?
A small glass of whisky with honey.
Keeping: Should be served immediately.
Source: After Nick Nairn.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 27 RDI=42 % | 223 RDI=84 % | 202 RDI=277 % | 3,367 RDI=168 % | 14,099 RDI: 168 % |
| Per 100 g | 3 RDI=5 % | 25 RDI=10 % | 23 RDI=32 % | 387 RDI=19 % | 1,621 RDI: 19 % |
| Per person | 6 RDI=11 % | 55 RDI=21 % | 50 RDI=69 % | 841 RDI=42 % | 3,525 RDI: 42 % |
How much will it cost?
- For 4 people : 7.00 €
- Per person : 1.75 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Chantilly cream
You can get more informations, or check-out other recipes which use it, for example: Warm apple feuillantines, Peach and blackcurrant sundae, Strawberries with mint and cream, Pavlova, Chouquettes, ... See them all 30
Raspberries
Like these other recipes: Raspberry sorbet, Raspberry muffins, Half-cooked chocolate cake with raspberry coulis, Raspberry tart, Framboisier, ... See them all 6
Honey
Like these other recipes: Panettone, Cantucci, Gingerbread, Confit Victoria pineapple with honey and spices, Amandier (gluten-free almond cake), ... See them all 11
Rolled oats
Like these other recipes: Oatmeal cake, Canadian apple crumble, Moist cereal bars, Oat shortbread biscuits, Traditional nutty choc-chip cookies, ... See them all 15
Other recipes you may also like
Mexican ceviche
Ceviche is typical of South American cuisine, made with avocados, tomatoes and fish fillet cured in lime juice. This is a personal version of Mexican-style ceviche. October 13th 2010393 K 15 3 hours 9 min.
Chickpea salad
This quick salad includes chickpeas, of course, but with spring onions, radishes and chopped coriander, too. May 28th 201484 K4.7 15 min.
Tiramisu
Classic italian recipe (the name means "pull me up" or more poetically, "take me up to the sky"). It's similar to a charlotte in its structure: layers of flavoured biscuits between layers of smooth cream. July 27th 2013521 K5 50 min.
Bouquet garni
Used very frequently in French cuisine, a secret of French chefs, it adds flavour to a lot of recipes, and it's easy to prepare. The basic principle is to make a small bundle of herbs, bind them in green leek leaves and to tie it up, so that the whole thing can be removed and discarded easily after cooking. March 21th 2017441 K3.5 15 min.
Clarified butter
This is a way of melting butter to eliminate all the impurities. The clarified butter can then be heated without spoiling, and is more digestible. It is ideal for cooking at high temperatures where small black specks would spoil the appearance, or for emulsified sauces like béarnaise or mousseline. June 21th 2017488 K4.2 2 hours 15 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2026-04-26)
Note: We'll never share your e-mail address with anyone else.
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.
The 1 comment already posted on this recipe