Cooking-ez.com

1,060 easy and fully explained recipes, with 12,866 photos and 77 videos

Meatballs

Used in several recipes like couscous, meatballs can also be a dish on thier own. The secret of this recipe is in the mix of two different kinds of meat with a little Parmesan. Note that it's a dish children always love.

193,9334.2/5 for 20 ratings

Grade this recipe:

Last modified on: February 21^th 2011

For 50 meatballs, you will need:

1 1 onion
2 1 garlic clove
3 1 bunch parsley
4 250 g belly (streaky) bacon
5 250 g minced beef
6 1 egg
7 1 tablespoon flour
8 3 tablespoons Parmigiano reggiano (Parmesan)
9 salt
10 pepper
Total weight: 753 grams

Change those ingredients for: 25 meatballs 50 meatballs 100 meatballs 150 meatballs

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Start to finish
43 min.	43 min.

Keeping: Several days in the fridge, in a closed jar.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

Work this out...

Step by step recipe

Stage 1 - 5 min.

Prepare 1 onion, peel, wash and cut in pieces 1 garlic clove.

Stage 2 - 3 min.

Chop them with 1 bunch parsley.

Stage 3 - 10 min.

Cut 250 g belly (streaky) bacon into pieces, remove and discard rind and hard parts.

Stage 4 - 5 min.

Mince bacon pieces in your mincer or food processor.

if you don't have one, ask your butcher to do it for you.

Stage 5 - 3 min.

Mix together minced bacon, parsley, garlic, and onion, add 250 g minced beef, 1 egg and 3 tablespoons Parmigiano reggiano (Parmesan). Salt, pepper, and mix well.

Stage 6 - 1 min.

Take about a tablespoonful of this mixture.

Stage 7 - 1 min.

Roll it in your hands to get an even ball.

Stage 8 - 15 min.

Put the ball on a tray, and carry on like this with the rest of the mixture.

You can use the meatballs straight away, or freeze them for later use.

Remarks

If you don't like bacon, you can replace it with veal or any other meat of your choice.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
2,454 Kcal or 10,274 Kj	94 gr	32 gr	217 gr
123 %	36 %	3 %	33 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
326 Kcal or 1,365 Kj	12 gr	4 gr	29 gr
16 %	5 %	<1 %	4 %

Per meatballs
Energetic value	Proteins	Carbohydrates	Fats
49 Kcal or 205 Kj	2 gr	1 gr	4 gr
2 %	1 %	<1 %	1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 50 meatballs : 4.56 €
Per meatballs : 0.09 €

Note : These prices are only approximate

Change currency:

Some recipes that use this recipe

Couscous

In couscous, the meat and vegetable mixture is rather long to cook, but not difficult. And the couscous itself (a kind of coarse semolina) is simple and quick to prepare.
380,5294.3/5 for 4 ratings 2 hours 36 min.

Tomato meat balls

Meat balls in a tasty tomato sauce with herbs and white wine.
172,7045/5 for 13 ratings 30 min.

Quick stuffed courgettes

This is a relatively rapid way to prepare stuffed courgettes, using ready-made items that you can take out of the fridge or freezer at the last minute (or nearly).
12,1684.4/5 for 19 ratings 1 hour 6 min.

See all recipes that use it

Source

Home made.

More recipes?

This recipe uses (among others)

	Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Potted meat (rillettes), Pâté de campagne, Hamburgers, Stuffed pumpkin gratin, Rabbit terrine, ... All
	Minced beef: You can check-out other recipes which use it, like for example: Bolognaise lasagne, Italian style gratin, Gisèle's Pasties, Algerian brik rolls, Stuffed tomatoes and courgettes, ... All
	Parmigiano reggiano (Parmesan): You can check-out other recipes which use it, like for example: Spaghetti Carbonara, Caesar salad, Genoese croque-monsieur, Tomato tatin, Leek and artichoke tart à la piémontaise, ... All
	Flour: You can get more informations, or check-out other recipes which use it, for example: Autumn apple and plum crumble pie, Buckwheat almond biscuits, Flaky chocolate brioche, Fillets of sole meunière, Milk rolls, ... All

Other recipes you may also like

Fruit crumble

A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
71,7824.0/5 for 20 ratings 1 hour 11 min.

Passion fruit jellies

Usually to make fruit jellies or (fruit "paste"), it's like jam but you need to cook fruit pulp and sugar much longer. Unfortunately, this long cooking is bad for both vitamins and flavour. In this recipe we use a special jam gelling agent, to reduce cooking time as much as possible .
85,7294/5 for 8 ratings 2 hours 30 min.

Baked apples from St Aubin le Vertueux

Under this pretty name, my personal version of "Les pommes au four" (baked apples).
77,714 24.2/5 for 20 ratings 1 hour 7 min.

4 pears salad with vanilla

It's a very easy recipe, everything depends on the choice of differents kinds of pears all fully ripe, to give a delicious contrast in the mouth.
61,6864.2/5 for 20 ratings 37 min.

Finger biscuits

These small biscuits, that look a bit like savoy biscuits, are delicious alone or with Champagne, but are also the base for charlottes or Tiramisu.
104,3285/5 for 1 ratings 1 hour

News list of cooking-ez.com

Note: We'll never share your email with anyone else.

Post your comment or question

Follow this recipe

If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.

Note: We'll never share your email with anyone else.

Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.