Baked Camembert with Walnuts
Camembert can be melted in the oven, like this hot box cheese, but here it has the added delight of toasted chopped walnuts, served on a bed of hot potatoes.
57 K 3.8/5 (19 reviews)
60 min.
Easy
4 people
3 IngredientsLast modified on: March 13th 2016
For 4 people, you will need:
- 1
100 g walnut kernels - 2
2 Camemberts cheese - 3
1 kg cooked potatoes - Total weight: 1,600 grams
Change measures:
Times for this recipe
Preparation: 15 min.
Cooking: 45 min.
All in all: 60 min.
To finish around 7pm, you'll need to have started before: 18:35.Change end time
Step by step recipe
Stage 1 - 2 min.
Preheat the oven to 300°F (150°C).
Roughly chop 100 g walnut kernels and put in an oven-proof dish.
Roughly chop 100 g walnut kernels and put in an oven-proof dish.
Stage 3 - 1 min.
Slice the top off the Camembert.
Stage 4 - 2 min.
Put the bottom part of the Camembert back into its box and cover with walnuts.
Stage 5 - 1 min.
Put the "lid" of the cheese back on top.
Stage 6 - 2 min.
Wrap aluminium foil around the box to prevent the cheese leaking out if the box is not completely sealed.
Stage 7 - 30 min.
Bake for about 30 minutes.
Stage 8
The Camembert is ready when it is melted.
Stage 9 - 1 min.
Remove the cheese "lid"...
Stage 10 - 2 min.
...and serve right away on a bed of hot potatoes.
Remarks
If you like the rind of the cheese and want to eat eat, I advise you to finish by browning it for 10 minutes under the grill.
Keeping: Should be eaten immediately.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 140 RDI=50 % | 210 RDI=20 % | 180 RDI=30 % | 3,000 RDI=150 % | 12,540 RDI: 150 % |
| Per 100 g | 8 RDI=3 % | 10 RDI=1 % | 10 RDI=2 % | 190 RDI=9 % | 780 RDI: 9 % |
| Per person | 30 RDI=10 % | 50 RDI=5 % | 50 RDI=7 % | 750 RDI=40 % | 3,140 RDI: 40 % |
How much will it cost?
- For 4 people : 4.20 €
- Per person : 1.05 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cooked potatoes
Like these other recipes: Pollack Parmentier, Crispy potato and mushroom brik rolls, Warm salad of potatoes and purple artichokes, Deep leek and potato quiche, Oven omelette, ... See them all 51
Walnut kernels
Like these other recipes: Raw beetroot mousse with walnuts, Tomato and cream cheese terrine, Walnut short bread, Pears and caramelised walnut samosas , Moist cereal bars, ... See them all 19
Camembert cheese
Like these other recipes: Baked Camembert, Potato gratin with 3 cheeses, Baked leek and Camembert slices, ... See them all 3
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