Step by step recipe
This recipe in GIF
Stage 1 -
Stage 2 -
Stage 3 -
and chop 700 g endives (head of chicory).
Stage 4 -
Pour 2 tablespoons
into a large non-stick frying pan on high heat. When really hot, add 200 g
small pieces of bacon
Fry for 3 or 4 minutes, then set aside, leaving the bacon fat in the pan.
Stage 5 -
Stage 6 -
Add the leeks and endives and mix well.
Stage 7 -
Add the bacon and 150 ml beer, then leave to reduce gently on low heat.
Stage 8 -
Preheat the oven to 360°F (180°C).
a gratin dish and arrange a first layer of potato slices in the bottom (half the 800 g cooked potato).
Stage 9 -
Spread the leek and endive mixture over the top.
Stage 10 -
Add the remaining potato slices in a second layer.
Stage 11 -
Top with the sliced 400 g Maroilles cheese.
Stage 12 -
Bake for 30 to 40 minutes until the Maroilles is melted and beginning to brown.
This recipe has only vague proportions, so do feel free to adapt it to your own taste, with a little more or a little less of the various ingredients.
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman ( change to a man). How much will it cost?
For 6 people : 10.95 € Per person : 1.83 € Note : These prices are only approximate
And to drink?: The perfect match: beer, of course, from northern France if possible. Why not the same beer as you have used in the recipe? Source Home made. More recipes?This recipe use (among others)
Cooked potato: You can check-out other recipes which use it, like for example: Baked salmon fillet, Oven omelette, Eggs Comtoise, Warm scallop and cabbage salad, Beetroot and fried chicken salad, ... All Endives (head of chicory): You can check-out other recipes which use it, like for example: Endive gratin with cancoillotte, Individual creamy endive gratins, Endives , Endive and walnut salad, Endive and cheese salad with croutons, ... All Maroilles cheese: You can check-out other recipes which use it, like for example: Maroilles cheese quiche, ... All Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Beef braised in reduced red wine, Fillet of pollack cooked in two stages, Breton Pie, Truffade, Crispy spinach rolls, ... All News list of cooking-ez.com
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