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Recipes: 70 results
Marzipan (almond paste)
Marzipan (almond paste)
(Found inTextsStages)
Very easy to do if you have a food processor which can slice or grate a lot of things.
598K 34.5 11 min. December 19th 2021
Foie gras fingers
Foie gras fingers
(Found inStages)
An elegant canapé which consists of a crisp layer of shortcrust pastry topped with a layer of foie gras.
114K4.6 2 hours 50 min. December 21th 2011
Meatballs
Meatballs
(Found inStages)
Used in several recipes like couscous, meatballs can also be a dish on thier own. The secret of this recipe is in the mix of two different kinds of meat with a little Parmesan. Note that it's a dish children always love.
251K 24.7 43 min. February 21th 2011
Pistachio powder or paste
Pistachio powder or paste
(Found inStagesComments)
Pistachio paste has a similar texture to almond paste, but the similarity ends there, as its flavour and colour are quite characteristic.
310K 153.8 48 min. October 13th 2010
Fresh pasta dough
Fresh pasta dough
(Found inStages)
You can use this dough to make lasagne, ravioli, spaghetti, etc. - in fact, any fresh pasta you wish.
148K3.8 1 hour 13 min. December 6th 2012
Bacon rolls
Bacon rolls
(Found inStages)
These tasty little rolls are enriched with bacon bits and toasted sesame seeds. The slightly flaky texture comes from lard, folded in like for puff pastry. Served sliced, these make an ideal savoury snack to share with friends over a drink.
36K4.6 3 hours 38 min. October 24th 2017
Spinach and Comté Loaf
Spinach and Comté Loaf
(Found inStages)
For this savoury cake-style loaf, we use a plain basic mixture and add wilted spinach wth shallots and diced Comté cheese.
75K4.3 1 hour 13 min. April 17th 2016
Special Cheese and Walnut Sticks
Special Cheese and Walnut Sticks
(Found inStages)
These crusty mini-baguetttes are generously dotted with diced Comté cheese, toasted walnuts and fried bacon bits. They are ideal for slicing and serving as an aperitif snack.
48K5 3 hours 51 min. October 24th 2017
Jura bread
Jura bread
(Found inStages)
This speciality bread is full of all the character of the Jura: dry white wine (made with Savagnin grapes, of course), diced Comté cheese and toasted walnuts. "Jurassic bread" was is first name... The loaves can be made long, as shown here, or as small rolls. This is ideal as an aperitif snack,...
36K4.4 6 hours 9 min. October 24th 2017
Seeded loaf
Seeded loaf
(Found inStages)
This seeded bread is based on a French baguette dough, with a mix of dry-roasted seeds added (poppy, millet, linseed, sesame...). Delicious on its own, this bread makes excellent toast to go with foie gras, adding an amazing complementary crunch.
115K3.8 4 hours 27 min. October 24th 2017
Red cabbage salad with chives
Red cabbage salad with chives
(Found inStages)
This simple winter salad recipe combines red cabbage with spring onions (or chives) in a good vinaigrette.
50K5 20 min. February 18th 2015
Creamy Winter Vegetable Soup
Creamy Winter Vegetable Soup
(Found inStages)
This is a very simple recipe: lots of winter vegetables cooked in chicken stock, then blended. The soup's special finishing touch comes from cream and a spoonful of mustard.
58K5 1 hour 23 min. January 14th 2015
French Family Cake
French Family Cake
(Found inStages)
The idea of a "family" cake can mean so many different things, depending on where your family came from. This French version consists of a layer of pears in liquid caramel, topped with a basic cake mixture, similar to the four quarters recipe.
55K4 1 hour 12 min. October 12th 2014
Little lemon biscuits
Little lemon biscuits
(Found inStages)
These small, lemon-flavoured biscuits are very easy to make and are inspired by the Italian "biscotti al limone".
59K5 1 hour 42 min. September 14th 2014
Arlesian Biscuits
Arlesian Biscuits
(Found inStages)
These small almond and lemon-flavoured biscuits have a short, melt-in-the-mouth texture. They are known as "sablés arlésiens" in French.
54K5 1 hour 33 min. July 30th 2014
Saucipain
Saucipain
(Found inStages)
Saucipain (or sausage bread) is a kind of savoury baguette. The dough contains small dice of dry-cured sausage or salami and is mixed with red wine instead of water. Served sliced in rounds, it makes a typically French aperitif snack.
49K3.8 4 hours 26 min. October 24th 2017
Papadums
Papadums
(Found inStages)
Papadums (pronounced "poppadoms") or papad are very thin, crisp Indian crackers. They are often served as an aperitif snack in Indian restaurants. The tricky part of making them at home is rolling them out thinly enough.
72K4.6 22 min. June 26th 2014
Peanut rolls
Peanut rolls
(Found inStages)
Combining soft and crunchy textures, these flavour-packed peanut rolls are delicious just as they are, but they are also ideal for burgers.
60K4.6 4 hours October 24th 2017
Salt cod brandade
Salt cod brandade
(Found inStages)
"Brandade de morue" is a classic of French bistro cuisine, especially in the south. It is a puréed mixture of salt cod and olive oil with (or sometimes without) potatoes. Here is a simplified version.
71K4 1 hour 32 min. March 2nd 2014
Pretzels
Pretzels
(Found inStages)
Pretzels are bread sticks looped into a knot, probably with origins in southern Germany. The tops are sprinkled with poppy seeds or grains of coarse salt. Here is a fairly straightforward recipe that is simple to prepare.
114K4.9 5 hours 21 min. October 24th 2017
Pages: 1 results
My best addresses...
My best addresses...
My good addresses, favourite suppliers, ingredients, products and equipment.
284K3.9 July 1st 2021
Blog articles: 2 results
The march forward
The march forward
When professionals get to work in their kitchen, lab or bakery, they are (if they are conscientious) very sensitive to hygiene and cleanliness. It is impossible for a good baker for example to do a day's work without regularly cleaning the table where he or she works, and it is even more...
8,7635 June 30th 2021
The return of the vegetable grater
The return of the vegetable grater
If you are of a certain age (say +50) you may have known, when you were a kid, something that your grandmother had in her kitchen set, the vegetable grater. A kind of mill, to be turned by hand, and which with cutting discs of different sizes, allowed to grate a lot of vegetables, carrots first...
5,0694.5 March 20th 2021
Utensil: 1 results
Mixing bowl (of food processor)
Mixing bowl (of food processor)
(Found inTexts)
Very useful for hard work that's difficult to do with your hands: kneading evenly.
324K


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