Ramekins with almonds, apples and lemon


Ramekins with almonds, apples and lemon
A small individual dessert in a ramekin with 3 layers: almond cream, caramelized apples and lemon custard.
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Last modified on: November 5th 2023

Keywords for this recipe:
For 6 ramekins, you will need:

Change these quantities to make: 2 ramekins 3 ramekins 6 ramekins 12 ramekins 18 ramekins
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
14 min.31 min.45 min.
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Step by step recipe


Stage 1 - 5 min.
Ramekins with almonds, apples and lemon
Peel 2 apples and cut into small pieces.

Stage 2 - 3 min.
Ramekins with almonds, apples and lemon
In a small frying pan over medium heat, melt 25 g butter and when hot, pour in the apple pieces.

Stage 3 - 8 min.
Ramekins with almonds, apples and lemon
Add 25 g caster sugar, stir, and brown, stirring occasionally.

Set aside.

Stage 4 - 3 min.
Ramekins with almonds, apples and lemon
Preheat your oven to 180°C (360°F).

Prepare the ramekins, and pour a layer of lemon custard into the bottom.

Stage 5 - 3 min.
Ramekins with almonds, apples and lemon
Add the apples.

Stage 6 - 3 min.
Ramekins with almonds, apples and lemon
Finish with a layer of almond cream.

Stage 7 - 20 min.
Ramekins with almonds, apples and lemon
Bake in the oven for around 15-20 minutes, until the almond cream on top is golden brown.

Enjoy warm or cold.
Remarks
You can, of course, add a dash of calvados to flambé the apples at the end of cooking.

A piping bag is ideal for dividing the 2 creams (custard and almond).
Keeping
1 or 2 days in the fridge.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
733 Kcal or 3,069 Kj24 gr147 gr94 gr
37 %9 %14 %14 %
Per 100 g
Energetic valueProteins CarbohydratesFats
103 Kcal or 431 Kj3 gr21 gr13 gr
5 %1 %2 %2 %
Per ramekins
Energetic valueProteins CarbohydratesFats
122 Kcal or 511 Kj4 gr24 gr16 gr
6 %2 %2 %2 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Egg, Nuts
How much will it cost?
  • For 6 ramekins : 2.57 €
  • Per ramekins : 0.43 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Lemon Confectioner's CustardLemon Confectioner's Custard: You can get more informations, or check-out other recipes which use it, for example: Lemon Meringue Pie Verrines, Strawberry feuilleté, Clafoutis "Marie-Antoinette", Mini lemon millefeuilles, Lemon and lime custard tart, ... All
Almond cream or frangipaneAlmond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Apple-almond shortbread tart, Exotic fruit tart, Tarte Bourdaloue, Mirlitons, Apple amandine tarts from Brélès, ... All
Caster sugarCaster sugar: You can get more informations, or check-out other recipes which use it, for example: Almond dacquoise, Tatin apple diplomat tart, Clafoutis batter, Nantes Tourton, Tatin apples with mascarpone cream, ... All
ButterButter: You can get more informations, or check-out other recipes which use it, for example: Red rice pannequets, Crème de foie gras, Loaf for "les filles'", Potimarron (chestnut pumpkin) "au gratin", Apple Tatin Terrine, ... All
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