Last modified on: March 24th 2013
Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 19 min. | 30 min. | 45 min. | 2 hours 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,043 Kcal or 8,554 Kj | 18 gr | 377 gr | 51 gr |
102 % | 7 % | 36 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
98 Kcal or 410 Kj | 1 gr | 18 gr | 2 gr |
5 % | <1 % | 2 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
340 Kcal or 1,424 Kj | 3 gr | 63 gr | 9 gr |
17 % | 1 % | 6 % | 1 % |
![]() | Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: Pear charlotte, Chouquettes, Rum babas, Key Lime Pie for Jeremy, Millefeuille, ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: How to beat egg whites, Pistachio powder or paste, Italian Meringue, Verrine of avocado mousse and crab, Succès praliné (praline meringue), ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Cornmeal baps for Anne, Rice pudding with fruit and nuts, Alsatian apple tart, Pistachio ice cream, Autumn apple and plum crumble pie, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Butter cream, Cream sauce with Vin Jaune, Autumn apple and plum crumble pie, Nachos, Polenta with spinach and soft-poached egg, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2021-04-25)
Post your comment or question