Stuffed prunes


Stuffed prunes
Stuffed prunes are a sweetmeat made with halved dried prunes sandwiched together around a morsel of marzipan flavoured with Armagnac.
8,7011/5 for 1 ratings
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Last modified on: July 18th 2018

For 25 pieces, you will need:

Change those ingredients for: 25 pieces 50 pieces 75 pieces

How long does it take?

Time required for this recipe:
PreparationStart to finish
20 min.20 min.
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Keeping:

Several days in the fridge.

Step by step recipe


Stage 1 - 5 min.
Stuffed prunes : Photo of step #1
Prepare the Armagnac-flavoured marzipan with 50 g ground almonds, 50 g icing sugar and 1 tablespoon Brandy (Cognac or Armagnac), following this recipe (add the Armagnac as soon the mixture becomes a paste.

Stage 2 - 3 min.
Stuffed prunes : Photo of step #2
Roll out the Armagnac marzipan with a rolling pin into a slab about 1/2 an inch (1 cm) thick. Use guides or rulers, like in the photo, to get an even thickness.

Stage 3 - 2 min.
Stuffed prunes : Photo of step #3
Cut the slab into rectangular pieces about the same length as a prune.

Stage 4 - 3 min.
Stuffed prunes : Photo of step #4
Slice 25 dried prunes in half lengthways.

Stage 5
Stuffed prunes : Photo of step #5
Assemble the "prunes in disguise" (as the French call them) by inserting a piece of marzipan between 2 prune halves.

Stage 6 - 7 min.
Stuffed prunes : Photo of step #6
Assemble all the prunes like this.

Remarks

The same idea can be used with other dried fruit or nuts: stuffed dates, walnuts, etc.

Nutritional information

Whole recipe
Energetic valueProteins CarbohydratesFats
1,124 Kcal or 4,706 Kj15 gr194 gr28 gr
56 %6 %18 %4 %
Per 100 g
Energetic valueProteins CarbohydratesFats
304 Kcal or 1,273 Kj4 gr52 gr7 gr
15 %2 %5 %1 %
Per piece
Energetic valueProteins CarbohydratesFats
45 Kcal or 188 Kj1 gr8 gr1 gr
2 %<1 %1 %<1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

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Note : These prices are only approximate.

Source

Home made.

More recipes?

This recipe uses (among others)
Ground almondsGround almonds: You can get more informations, or check-out other recipes which use it, for example: Sicilian Epiphany Pie, Armagnac marzipan, Crust for tea, Buckwheat almond biscuits, Amiens macaroons, ... All
Icing sugarIcing sugar: You can get more informations, or check-out other recipes which use it, for example: Arlesian Biscuits, Diamond biscuits, Toasted almond cake, Sweet pastry, Santiago Cake, ... All
Dried prunesDried prunes: You can check-out other recipes which use it, like for example: Agen prune cake, Prune Far, ... All
Brandy (Cognac or Armagnac)Brandy (Cognac or Armagnac): You can check-out other recipes which use it, like for example: Crème de foie gras, Cocktail sauce, Terrine of foie gras, Home-made terrine of foie gras, Paté en croute (terrine in a pie crust), ... All

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