Last modified on: May 31th 2015
Keywords for this recipe:AmarettiSmall italian cakesItalyAlmondsPreparation | Cooking | Start to finish |
---|---|---|
23 min. | 40 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,628 Kcal or 15,190 Kj | 73 gr | 401 gr | 193 gr |
181 % | 28 % | 38 % | 29 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
448 Kcal or 1,876 Kj | 9 gr | 50 gr | 24 gr |
22 % | 3 % | 5 % | 4 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
73 Kcal or 306 Kj | 1 gr | 8 gr | 4 gr |
4 % | 1 % | 1 % | 1 % |
![]() | Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant-almond muffins, Brioche royale, Caramelized apple rice pudding, Macarons (the original French macaroons) , Armagnac marzipan, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Vanilla ice cream, Eggs meurette, Paris flan filling, Passion fruit jellies, Crêpes Suzette, ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: Meringues, Chocolate madeleines, Piped petits-fours, Swiss meringues, Coconut "croute à thé", ... All |
![]() | Bitter almond essence: You can check-out other recipes which use it, like for example: Amandier (gluten-free almond cake), Apricot blancmange, ... All |
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