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Crispy potato galette with leeks

Crispy potato galette with leeks

For this recipe, we make a "galette" of fried potatoes, then add layer of steamed leeks and melt cheese over the top.

The galette is folded over, rather like an omelette, before being cut into portions.

17,3034.1/5

Grade this recipe

Last modified on: May 5th 2016

For 4 people, you will need:

How long does it take?

Fulfillment
PreparationCookingStart to finish
21 min.18 min.39 min.
Preservation:
Should be served immediately.
At what time?
Work this out...

Step by step recipe

Stage 1
15 min.
Crispy potato galette with leeks : Photo of step #1 Prepare 4 leeks, then slice on the diagonal or across into rounds.

Slice 300 g cooked potato.
Stage 2
7 min.
Crispy potato galette with leeks : Photo of step #2 Steam the leeks until just tender.

Drain thoroughly.
Stage 3
4 min.
Crispy potato galette with leeks : Photo of step #3 Pour 3 tablespoons oil into a large frying pan on high heat, then arrange the potato slices in an even layer.

Salt and leave to fry.
Stage 4
4 min.
Crispy potato galette with leeks : Photo of step #4 Turn the potatoes over and fry the other side.
Stage 5
1 min.
Crispy potato galette with leeks : Photo of step #5 Spread the leeks over the potatoes then lightly salt and pepper.
Stage 6
2 min.
Crispy potato galette with leeks : Photo of step #6 Top with 100 g cheese, sliced thinly or grated, then put a lid on the pan...
Stage 7
3 min.
Crispy potato galette with leeks : Photo of step #7 ...and leave the cheese to melt.
Stage 8
3 min.
Crispy potato galette with leeks : Photo of step #8 Right at the end, fold the potato galette in half (this just looks more attractive) and cut into portions.

Remarks

For the cheese, use one with a soft paste for preference: Camembert (shown in the photos) or Mont d'Or, Saint-Nectaire, etc.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe use (among others)
Cooked potatoCooked potato: You can check-out other recipes which use it, like for example: Potatoes with smoked salmon, Salmon marinated like herring, Warm scallop and cabbage salad, Eggs Comtoise, Baked Camembert with Walnuts, ... All
CheeseCheese: You can check-out other recipes which use it, like for example: Endive and cheese salad with croutons, Truffade, Savoury mini-madeleines with 2 cheeses, Potato wallets, Grilled cheese, ... All
LeekLeek: You can get more informations, or check-out other recipes which use it, for example: Scallops au gratin, Layered Leek and Egg Gratin , Melt-in-the mouth meat and vegetables in a sealed casserole, Cretan-style salmon , Vegetable stock, ... All
OilOil: You can get more informations, or check-out other recipes which use it, for example: Croque-monsieur complet, Roast beef "like they do it in Santa Fe", Morteau sausage, Warm scallop and cabbage salad, Eggs Arsène, ... All

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