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Crispy potato galette with leeks

Crispy potato galette with leeks

For this recipe, we make a "galette" of fried potatoes, then add layer of steamed leeks and melt cheese over the top.

The galette is folded over, rather like an omelette, before being cut into portions.

16,1364.1/5

Grade this recipe :

Last modified on: May 5th 2016

For 4 people, you will need:

How long does it take?

PreparationCookingStart to finish
21 min.18 min.39 min.
Preservation: Should be served immediately.
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Step by step recipe

Stage 1
15 min.
Crispy potato galette with leeks : Photo of step #1 Prepare 4 leeks, then slice on the diagonal or across into rounds.

Slice 300 g cooked potato.
Stage 2
7 min.
Crispy potato galette with leeks : Photo of step #2 Steam the leeks until just tender.

Drain thoroughly.
Stage 3
4 min.
Crispy potato galette with leeks : Photo of step #3 Pour 3 tablespoons oil into a large frying pan on high heat, then arrange the potato slices in an even layer.

Salt and leave to fry.
Stage 4
4 min.
Crispy potato galette with leeks : Photo of step #4 Turn the potatoes over and fry the other side.
Stage 5
1 min.
Crispy potato galette with leeks : Photo of step #5 Spread the leeks over the potatoes then lightly salt and pepper.
Stage 6
2 min.
Crispy potato galette with leeks : Photo of step #6 Top with 100 g cheese, sliced thinly or grated, then put a lid on the pan...
Stage 7
3 min.
Crispy potato galette with leeks : Photo of step #7 ...and leave the cheese to melt.
Stage 8
3 min.
Crispy potato galette with leeks : Photo of step #8 Right at the end, fold the potato galette in half (this just looks more attractive) and cut into portions.

Remarks

For the cheese, use one with a soft paste for preference: Camembert (shown in the photos) or Mont d'Or, Saint-Nectaire, etc.

Nutritional information

Whole recipe
CaloriesProteins CarbohydratesFats
133546 gr130 gr70 gr
67 %18 %12 %11 %
Per 100 g
CaloriesProteins CarbohydratesFats
1013 gr10 gr5 gr
5 %1 %1 %1 %
Per person
CaloriesProteins CarbohydratesFats
33311 gr32 gr17 gr
17 %4 %3 %3 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 4 people : 2.97 €
Per person : 0.74 €

Note : These prices are only approximate.

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Source: Home made.
Grade this recipe :

More recipes?

This recipe use (among others)
Cooked potatoCooked potato: You can check-out other recipes which use it, like for example: Tartiflette, Artichokes with beef, Gratin of purple artichokes, Röstis, Salmon marinated like herring, ... All
CheeseCheese: You can check-out other recipes which use it, like for example: Truffade, Pan-baked hash brown (Hash-brown casserole), Croque-monsieur complet, Filo leeks and cheese tart, Hamburgers, ... All
LeekLeek: You can get more informations, or check-out other recipes which use it, for example: Hotpot my grandmother's way , Scallops with fondue of leeks, Ramekins of duchess potatoes, Scallop and leek pancakes, Crispy rolls with chicken and leek, ... All
OilOil: You can get more informations, or check-out other recipes which use it, for example: Comtoise tart for Seàn, Larded pork tenderloin, Crispy cheese parcels, Morteau sausage, Pears and caramelised walnut samosas , ... All

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