Little Christmas biscuits
These little chocolate biscuits are decorated with marzipan. They are ideal to accompany a festive dessert.
65,096 24.2/5 for 17 ratings
Grade this recipe: Last modified on: December 23th 2012
To serve 20 biscuits, you will need:
- 0
150 g flour - 1
30 g powdered cocoa - 2
120 g butter - 3
80 g icing sugar - 4
1 egg - 5
½ teaspoon baking powder - 6
50 g Marzipan (almond paste) - 7 1 tablespoon icing sugar
- Total weight: 498 grams
How long does it take?
Time required for this recipe:
| Preparation | Resting | Cooking | Start to finish |
|---|---|---|---|
| 26 min. | 2 hours | 15 min. | 2 hours 41 min. |
At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Keeping:
A few days in an aritight tin.Step by step recipe
Stage 1 - 5 min.
Put into a food-processor bowl: 150 g flour, 30 g powdered cocoa, 120 g butter, 80 g icing sugar, 1 egg and ½ teaspoon baking powder.
Stage 2 - 5 min.
Knead on slow spead until evenly mixed.
Stage 3 - 2 hours
Gather the dough into a "cake", wrap in plastic film and refrigerate for at least 2 hours.
You can prepare the dough the day before you use it.
You can prepare the dough the day before you use it.
Stage 4 - 15 min.
Preheat the oven to 360°F (180°C).
Roll out the dough to about ½ cm ( ¼ inch) thick, cut into small lozenge shapes and arrange on a baking sheet.
Bake for about 15 minutes.
Roll out the dough to about ½ cm ( ¼ inch) thick, cut into small lozenge shapes and arrange on a baking sheet.
Bake for about 15 minutes.
Stage 5 - 3 min.
Roll out the marzipan and cut out circles with a cutter.
Stage 6 - 3 min.
Cut again across the middle to make the leaf shape.
Stage 7 - 5 min.
Use a nozzle to create the spiny outline of holly leaves.
Stage 8 - 5 min.
Arrange 1 or 2 leaves on each biscuit (depending on their size), add small red sweets for berries and dust with a little icing sugar.
Remarks
For more detailed instructions on working with marzipan, you can see how to make marzipan decorations.
You can stick the holly leaves and berries with a little jam.
If you don't have any red sweets, you might have a few red currants in the freezer.
You can stick the holly leaves and berries with a little jam.
If you don't have any red sweets, you might have a few red currants in the freezer.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 2,081 Kcal or 8,713 Kj | 28 gr | 228 gr | 118 gr |
| 104 % | 11 % | 21 % | 18 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 418 Kcal or 1,750 Kj | 6 gr | 46 gr | 24 gr |
| 21 % | 2 % | 4 % | 4 % |
| Per biscuits | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 104 Kcal or 435 Kj | 1 gr | 11 gr | 6 gr |
| 5 % | 1 % | 1 % | 1 % |
How much will it cost?
- For 20 biscuits : 2.26 €
- Per biscuits : 0.11 €
Note : These prices are only approximate.
Source
Home made.More recipes?
This recipe uses (among others) | Flour: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Sweet pastry, Provençal colombier for Pentecost, Cramique, Bechamel sauce, ... All |
| Butter: You can get more informations, or check-out other recipes which use it, for example: Winemaker's toast, Gnocchi alla romana, Dipping bread with cheese, Butter cream, Harvest Gratin, ... All |
| Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Succès praliné (praline meringue), Gâteau Nantais, Mirlitons, Succès praliné (praline meringue), Sicilian Epiphany Pie, ... All |
 | Marzipan (almond paste): You can get more informations, or check-out other recipes which use it, for example: Piped petits-fours, Agen prune cake, Fraisier (French strawberry cake), Provençal colombier for Pentecost, How to make marzipan decorations, ... All |
Other recipes you may also like
Finger biscuits
These small biscuits, that look a bit like savoy biscuits, are delicious alone or with Champagne, but are also the base for charlottes or Tiramisu.105,5995/5 for 1 ratings 1 hour
Beans with tomatoes
Fresh white haricot beans and leftover chicken cooked with stewed tomatoes, a sprig of parsley and it's ready.70,2004.1/5 for 19 ratings 1 hour 55 min.
Coconut tuiles
Delicate tuiles with coconut. Very thin, they are both crunchy and melt-in-the-mouth. Delicious on their own or to accompany an ice-cream or cream dessert, perhaps a sophisticated one like coconut-vanilla cream for Elsa .105,3544.8/5 for 4 ratings 1 hour 12 min.
Cucumber and salmon salad
For this summer salad: slices of cucumber, morsels of smoked salmon, diced avocado and a little tuna, dressed in a herb mayonnaise.47,2074.6/5 for 14 ratings 28 min.
Tomato tatin
A savoury shortcrust pastry with Parmesan is used to cover tomatoes cooked in two stages, first in the pan, then in the oven. As for a classic tart tatin, the whole thing is then turned upside down.43,6464.8/5 for 18 ratings 2 hours 35 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2020-08-16)
Note: We'll never share your email with anyone else.
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.Note: We'll never share your email with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.
Post your comment or question
Your 2 comments or questions on this recipe