Warm salad of potatoes and purple artichokes
This salad combines red onion, purple artichokes cut small and slices of warm potato, dressed with a good vinaigrette.
72,3023.9/5 for 19 ratings
Grade this recipe: Last modified on: October 14th 2012
For 6 people, you will need:
5 tablespoons 
1 
1 tablespoon 
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 47 min. | 7 min. | 54 min. |
At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Keeping:
A few days in the fridge in a sealed container or protected with plastic film.Step by step recipe
Stage 1 - 30 min.
Prepare 6 purples artichokes and cut into small pieces.
Stage 2 - 5 min.
Put the 400 g cooked potato, sliced and still warm, into a salad bowl.
Pour 5 tablespoons French dressing (vinaigrette) over and mix well.
Pour 5 tablespoons French dressing (vinaigrette) over and mix well.
Stage 3 - 5 min.
Stage 4 - 5 min.
Prepare and chop 1 shallot.
Stage 5 - 2 min.
Melt 1 tablespoon butter in a frying pan over medium heat. Add the chopped shallot, salt and pepper.
Cook for 1 minute, stirring constantly.
Cook for 1 minute, stirring constantly.
Stage 6 - 5 min.
Add the pieces of artichoke and cook for 2 or 3 minutes.
Stage 7 - 2 min.
Tip the contents of the frying pan into the salad bowl, add the finely chopped chives and stir once more.
Your salad is ready. Serve immediately to keep its "warm" character.
Your salad is ready. Serve immediately to keep its "warm" character.
Remarks
If you don't have purple artichokes, you can use normal green artichoke hearts, cut into large dice.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 1,257 Kcal or 5,263 Kj | 22 gr | 141 gr | 67 gr |
| 63 % | 8 % | 13 % | 10 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 101 Kcal or 423 Kj | 2 gr | 11 gr | 5 gr |
| 5 % | 1 % | 1 % | 1 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 210 Kcal or 879 Kj | 4 gr | 24 gr | 11 gr |
| 10 % | 1 % | 2 % | 2 % |
How much will it cost?
- For 6 people : 3.42 €
- Per person : 0.57 €
Note : These prices are only approximate.
Source
Home made.More recipes?
This recipe uses (among others) | Cooked potato: You can check-out other recipes which use it, like for example: Erika's ceviche, Salmon marinated like herring, Baked Camembert with Walnuts, Creamy spinach and potato gratin, Baker's chicken and potato tart, ... All |
 | Purple artichoke: You can check-out other recipes which use it, like for example: Gratin of purple artichokes, Purple artichokes braised in white wine, Poivrade Artichoke Salad, Mushroom and artichoke omelette, Harvest Gratin, ... All |
 | French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Chicken club sandwich, Warm broccoli and Tuna Salad, Mixed salad, Warm lentil salad, Mixed salad stack, ... All |
 | Red onion: You can check-out other recipes which use it, like for example: Chicken and Avocado Salad, Green Piedmont Salad, Chicken club sandwich, Mexican tart, Mixed salad stack, ... All |
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