Step by step recipe
This recipe in GIF
Stage 1 -
Spread 50 g pumpkin seeds and 50 g sunflower seeds on a
Stage 2 -
Stage 3 -
and chop finely.
Pour 6 tablespoons
into a large saucepan on high heat. When really hot, add the chopped onion.
Salt and pepper, then cook for 1 or 2 minutes
, stirring constantly.
Stage 4 -
Add 400 g rice and mix well.
Stir constantly until the grains become translucent (or "pearl").
Stage 5 -
Add 3 tablespoons turmeric and mix well. Stir for a further 2 or 3 minutes while the rice colours.
Stage 6 -
Stage 7 -
... and continue stirring until the wine has been completely absorbed.
Stage 8 -
Then add the chicken stock...
Stage 9 -
...and continue stirring until the stock has been completely absorbed.
Repeat steps 8 and 9 until all the stock has been added and absorbed, and the rice is cooked.
It is important for your risotto to still be slightly "wet", not fully dried out.
Stage 11 -
Stage 12 -
Finish by adding the toasted seeds...
...and mix in. Your risotto is ready.
Pumpkin seeds and turmeric go really well together, so do try to keep both if you want to vary this recipe.
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman ( change to a man). How much will it cost?
For 6 people : 6.76 € Per person : 1.13 € Note : These prices are only approximate
Source Home made. More recipes?This recipe use (among others)
Chicken stock: You can check-out other recipes which use it, like for example: Mussels with arroz negro, ... All Rice: You can check-out other recipes which use it, like for example: Rice pudding (riz au lait), Creamy risotto with vegetables , Morel risotto with Vin Jaune and Mont d'Or, Paella, Koulibiak in pie dish, ... All Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Tartiflette, Spaghetti with mussels and basil, Rabbit with mustard, Red mullet fillets with a reduced white-wine sauce, Fish "à la Bordelaise", ... All Pumpkin seeds: You can check-out other recipes which use it, like for example: Potimarron and Parmesan tart, ... All News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on
2019-06-23) Note: We'll never share your email with anyone else. Follow this recipeIf you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your email with anyone else.
Back to top of page