Crunchy Cauliflower Salad with Lemon


Crunchy Cauliflower Salad with Lemon
Crunchy slices of cauliflower and radish in a delicately flavoured lemon mayonnaise.
66 K 4.6/5 (18 reviews)
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Last modified on: March 11th 2018
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For 4 people, you will need:

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Times for this recipe
Preparation: 20 min.
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Step by step recipe


Stage 1 - 5 min.
Crunchy Cauliflower Salad with Lemon : Stage 1
Wash the cauliflower and dry it, then cut into florets (like in the photo).

Stage 2 - 5 min.
Crunchy Cauliflower Salad with Lemon : Stage 2
Slice the florets thinly. Use a mandolin, if possible, for this.

Stage 3 - 5 min.
Crunchy Cauliflower Salad with Lemon : Stage 3
Wash and dry 50 g radishes. Slice thinly and add to the cauliflower.

Stage 4 - 1 min.
Crunchy Cauliflower Salad with Lemon : Stage 4
Add 100 g lemon mayonnaise and mix well.

Stage 5
Crunchy Cauliflower Salad with Lemon : Stage 5
Serve garnished with an attractive leaf of parsley or coriander, for example.
Remarks
As the cauliflower is served raw in this recipe, it should be really fresh so that it is still crunchy and not too strong in flavour.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe30 RDI=10 %40 RDI=4 %210 RDI=30 %2,120 RDI=110 %8,890 RDI: 110 %
Per 100 g2 RDI=1 %4 RDI=0 %20 RDI=4 %240 RDI=10 %990 RDI: 10 %
Per person6 RDI=2 %9 RDI=1 %50 RDI=8 %530 RDI=30 %2,220 RDI: 30 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: egg, mustard
How much will it cost?
  • For 4 people : 1.35 €
  • Per person : 0.35 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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