Lemon Mayonnaise


Lemon Mayonnaise
This is almost as simple to make as a plain mayonnaise, but with the double lemon flavour of both zest and juice for a delicate, fresh tang.
27,1904.8/5 for 9 ratings
Grade this recipe:

Last modified on: February 17th 2016

For 300 g, you will need:

Change those ingredients for: 100 g 150 g 300 g 600 g 900 g

How long does it take?

Time required for this recipe:
PreparationStart to finish
5 min.5 min.
Keeping: 1 or 2 days in the fridge, covered with plastic film. .

Step by step recipe


Stage 1 - 3 min.
Lemon Mayonnaise : Photo of step #1
Use a jug or high-sided container. Add 1 egg, 1 tablespoon French mustard, 200 ml oil, salt and pepper.

Grate the zest of a lemon into the container.

Stage 2 - 1 min.
Lemon Mayonnaise : Photo of step #2
Squeeze one tablespoonful of lemon juice and add this.

Stage 3 - 1 min.
Lemon Mayonnaise : Photo of step #3
Blend for a few seconds...

Stage 4
Lemon Mayonnaise : Photo of step #4
...and your lemon mayonnaise is ready.

Remarks

If you'd like you mayonnaise extra tangy, you can add more lemon juice, up to two tablespoonsful.

Nutritional information

Whole recipe
Energetic valueProteins CarbohydratesFats
1,940 Kcal or 8,122 Kj8 gr13 gr206 gr
97 %3 %1 %31 %
Per 100 g
Energetic valueProteins CarbohydratesFats
491 Kcal or 2,056 Kj2 gr3 gr52 gr
25 %1 %<1 %8 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Some recipes that use this recipe

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Crunchy Cauliflower Salad with Lemon

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Source

Home made.

More recipes?

This recipe uses (among others)
OilOil: You can get more informations, or check-out other recipes which use it, for example: Oven omelette, Crab Cakes, Mayonnaise, Salmon marinated like herring, Rémoulade dressing, ... All
LemonLemon: You can get more informations, or check-out other recipes which use it, for example: Santiago Cake, Mouna, Fruit coulis (fruit purée), Lemon creams, Clementine sorbet, ... All
EggEgg: You can get more informations, or check-out other recipes which use it, for example: Quiche Bretonne, Apple Batter Puddings, Spinach Omelette, Rémoulette of celeriac, Green asparagus omelette, ... All
French mustardFrench mustard: You can check-out other recipes which use it, like for example: Rémoulade dressing, Caesar salad, Creamy Winter Vegetable Soup, Rémoulette of celeriac, Rabbit with mustard, ... All

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