Sliced cauliflower with 3 cheeses


Sliced cauliflower with 3 cheeses
Thin slices of blanched cauliflower, fried strips of cured ham and 3 different types of cheese grated and gently melted to bind everything together.
110 K 4.5/5 (36 reviews)467472
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Last modified on: March 6th 2013
For this recipe: Printable Follow
For 4 people, you will need:

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Times for this recipe
Preparation
40 min.
Cooking
15 min.
All in all
50 min.
Preparation 40 min.
Cooking 15 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - ⌛ 5 min.
Sliced cauliflower with 3 cheeses : Stage 1
Grate the 3 cheeses or cut into small dice if soft.

Stage 2 - ⌛ 8 min.
Sliced cauliflower with 3 cheeses : Stage 2
Prepare the cauliflower and separate the florets.

Stage 3 - ⌛ 10 min.
Sliced cauliflower with 3 cheeses : Stage 3
Slice the florets fairly thinly. This is very quick to do if you have a mandolin.

Stage 4 - ⌛ 3 min.
Sliced cauliflower with 3 cheeses : Stage 4
Bring a large pan of salted water to the boil. Plunge the cauliflower into the pan and cook for 2 or 3 minutes, until just tender.

Stage 5 - ⌛ 5 min.
Sliced cauliflower with 3 cheeses : Stage 5
Drain and leave to wait on a tea-towel to remove as much water as possible.

Stage 6 - ⌛ 3 min.
Sliced cauliflower with 3 cheeses : Stage 6
Cut 2 slices cured ham into strips.

Stage 7 - ⌛ 3 min.
Sliced cauliflower with 3 cheeses : Stage 7
Heat 1 tablespoon olive oil in a large frying pan or saucepan, then add the ham.

Fry for a few minutes until lightly browned.

Stage 8 - ⌛ 5 min.
Sliced cauliflower with 3 cheeses : Stage 8
Prepare 1 shallot and chop finely.

Stage 9 - ⌛ 1 min.
Sliced cauliflower with 3 cheeses : Stage 9
Add the chopped shallot to the pan and cook for 1 minute.

Stage 10 - ⌛ 2 min.
Sliced cauliflower with 3 cheeses : Stage 10
Add the cauliflower and 50 ml cream. Heat through while stirring well.

Stage 11 - ⌛ 5 min.
Sliced cauliflower with 3 cheeses : Stage 11
Add the cheese, stir again, cover and leave to melt for 5 minutes.

Check seasoning
Remarks
For the cheeses, in the photos I was using Parmesan, Comté and Cheddar, but you can use whatever cheese you prefer.

You can also use a softer cheese, but this is better cut into small dice rather than grated.
Keeping: Several days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
Proteins CarbohydratesFats CaloriesEnergy
Per 100 g6 g RDI=11 %3 g RDI=1 %11 g RDI=15 %143 kcal RDI=7 %601 kJ RDI=7 %
Per person14 g RDI=22 %7 g RDI=3 %22 g RDI=31 %294 kcal RDI=15 %1,233 kJ RDI=15 %
Whole recipe56 g RDI=87 %31 g RDI=12 %91 g RDI=125 %1,177 kcal RDI=59 %4,931 kJ RDI=59 %
Whole recipe
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: milk
How much will it cost?
For 4 people
3.30 €
Per person
0.85 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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