Sautéed pork with mushrooms in a cream sauce.


Sautéed pork with mushrooms in a cream sauce.
For this rich and succulent dish, we begin by frying the mushrooms then the pork separately, before adding the cream, to bring out the fullest flavours.
36K 4 4.5
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Last modified on: August 30th 2020

Keywords for this recipe:MushroomsPorkCreamFlavour
For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
22 min.27 min.49 min.
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Step by step recipe


Stage 1 - 5 min.
Sautéed pork with mushrooms in a cream sauce. : Photo of step #1
Prepare 50 g onion and chop finely.

Set aside.

Stage 2 - 10 min.
Sautéed pork with mushrooms in a cream sauce. : Photo of step #2
Prepare 350 g button or field mushrooms: Rinse rapidly, dry and slice.

Set aside.

Stage 3 - 5 min.
Sautéed pork with mushrooms in a cream sauce. : Photo of step #3
Dice 300 g pork meat fairly small.

Set aside.

Stage 4 - 1 min.
Sautéed pork with mushrooms in a cream sauce. : Photo of step #4
Pour 3 tablespoons olive oil into a large frying pan on high heat. When really hot, add the chopped onion.

Salt and pepper, then cook for one minute without colouring.

Stage 5 - 1 min.
Sautéed pork with mushrooms in a cream sauce. : Photo of step #5
Add the sliced mushrooms, mix well...

Stage 6 - 10 min.
Sautéed pork with mushrooms in a cream sauce. : Photo of step #6
...and cook until all the liquid has evaporated. Fry a little longer until they start to brown.

Stage 7 - 1 min.
Sautéed pork with mushrooms in a cream sauce. : Photo of step #7
Turn off the heat. Add some chopped parsley and 2 tablespoons lemon juice, and mix well.

Transfer to a plate and set aside.

Stage 8 - 7 min.
Sautéed pork with mushrooms in a cream sauce. : Photo of step #8
Pour 2 tablespoons olive oil into the same pan on high heat. When really hot, add the diced pork.

Fry, stirring frequently.

Stage 9 - 4 min.
Sautéed pork with mushrooms in a cream sauce. : Photo of step #9
Add 250 ml liquid cream, mix and bring to the boil.

Stage 10 - 5 min.
Sautéed pork with mushrooms in a cream sauce. : Photo of step #10
Add the mushrooms and mix in.

Turn down the heat and leave to thicken.

Stage 11
Sautéed pork with mushrooms in a cream sauce. : Photo of step #11
Your sautéed pork is ready.
Remarks
The lemon juice and parsley in stage 7 are important for flavour: the fresh herb and hint of acidity add real depth to the dish.

You can vary this recipe by using different kinds of meat and mushrooms.
Keeping
1 or 2 days in the fridge, covered with plastic film. Freezes very well.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,376 Kcal or 9,948 Kj97 gr31 gr207 gr
119 %37 %3 %31 %
Per 100 g
Energetic valueProteins CarbohydratesFats
225 Kcal or 942 Kj9 gr3 gr20 gr
11 %4 %<1 %3 %
Per person
Energetic valueProteins CarbohydratesFats
594 Kcal or 2,487 Kj24 gr8 gr52 gr
30 %9 %1 %8 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 4 people : 7.57 €
  • Per person : 1.89 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Source
Home made.
This recipe uses (among others)
Button or field mushroomsButton or field mushrooms: You can check-out other recipes which use it, like for example: Lille style chicken, Veal Marengo, Baker's tuna and mushroom tart, Sausage mushroom and cheese crumble, Beurre d'escargot, ... All
Pork meatPork meat: You can check-out other recipes which use it, like for example: Roast in the bag pork with fondant vegetables., Pork roast with herbs, Roast pork with sage, cooked in a bag., Cajun pulled pork, Duo of slow-cooked pork, ... All
Liquid creamLiquid cream: You can get more informations, or check-out other recipes which use it, for example: Smoked eggs, Scallops with sorrel and Noilly Prat, Cervelle de Canut, Creamy risotto with diced vegetables and flax seeds, Fresh spinach with cream, ... All
OnionOnion: You can get more informations, or check-out other recipes which use it, for example: Breton Pie, Fish "à la Bordelaise", Taos hotpot, Stuffed tomatoes and courgettes, Meatballs, ... All
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