Last modified on: February 21th 2011
Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 25 min. | 56 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,354 Kcal or 5,669 Kj | 70 gr | 58 gr | 94 gr |
68 % | 27 % | 5 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
113 Kcal or 473 Kj | 6 gr | 5 gr | 8 gr |
6 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
339 Kcal or 1,419 Kj | 18 gr | 14 gr | 23 gr |
17 % | 7 % | 1 % | 4 % |
![]() | Fish fillet: You can check-out other recipes which use it, like for example: Rosemary steamed fish, Pollack fillet baked with rice and vegetables., Cod loin with saffron, Tahitian style fish, Fisherman's Ragout, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: French-style peas, Turnip top soup, Jam doughnuts, Diplomat cream, Apple and almond gratin, ... All |
![]() | Leek: You can get more informations, or check-out other recipes which use it, for example: Sautéed green vegetables, Chicken nems, Country vegetable soup, Vol-au-vent, Melt-in-the mouth meat and vegetables in a sealed casserole, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Roquefort sauce, Salade Niçoise, Tomato ladybirds, Layered Leek and Egg Gratin , Spaghetti with mussels and basil, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2021-01-24)
Post your comment or question