Last modified on: January 31th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 55 min. | 1 hour 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,092 Kcal or 17,132 Kj | 162 gr | 621 gr | 105 gr |
205 % | 62 % | 59 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
97 Kcal or 406 Kj | 4 gr | 15 gr | 3 gr |
5 % | 1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
227 Kcal or 950 Kj | 9 gr | 35 gr | 6 gr |
11 % | 3 % | 3 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Cheese Soufflé, Panna cotta, Potimarron and leek soup, Naan, Lime confectioner's custard (pastry cream), ... All | |
Rice: You can check-out other recipes which use it, like for example: Mussels with arroz negro, Morel risotto with Vin Jaune and Mont d'Or, Chicken with rice and leeks, Indian rice pudding, Paella, ... All | |
Maple syrup: You can check-out other recipes which use it, like for example: Baked apples from St Aubin le Vertueux, Belle-helene in a glass, Pear and chocolate Paris puddings, Pain perdu, Moist cereal bars, ... All |
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