Peach and blackcurrant sundae


Peach and blackcurrant sundae
Peach and blackcurrant flavours work well together. Here is an indulgent sundae that makes the most of this: poached peaches with blackcurrant sorbet and Chantilly cream. Delicious!
19K 4 3.5
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Last modified on: August 18th 2021

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For 12 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationStart to finish
1 hour 2 min.1 hour 2 min.
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Step by step recipe


Stage 1 - 50 min.
Peach and blackcurrant sundae
Poach 9 peaches, then cut into chunks.

The poaching can be done in advance the day before. In which case, leave the peaches covered to cool in the syrup.

Stage 2 - 4 min.
Peach and blackcurrant sundae
Put a layer of peaches in each dish.

Stage 3 - 4 min.
Peach and blackcurrant sundae
Add a good scoop of blackcurrant sorbet.

Stage 4 - 4 min.
Peach and blackcurrant sundae
Pipe a swirl of Chantilly cream on top and finish with a few toasted flaked almonds.

Stage 5
Peach and blackcurrant sundae
Serve immediately. Encourage your guests to taste all three layers in a spoonful: cream, blackcurrant and peach, to get the full impact of the flavour combination.
Remarks
You can vary this recipe using raspberry sorbet instead of blackcurrant.

If you don't have any toasted flaked almonds, you can use broken biscuits or fresh blackcurrants instead – or both.
Keeping
Should be eaten immediately.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,369 Kcal or 9,919 Kj36 gr240 gr186 gr
118 %14 %23 %28 %
Per 100 g
Energetic valueProteins CarbohydratesFats
107 Kcal or 448 Kj2 gr11 gr8 gr
5 %1 %1 %1 %
Per person
Energetic valueProteins CarbohydratesFats
197 Kcal or 825 Kj3 gr20 gr16 gr
10 %1 %2 %2 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Nuts
How much will it cost?
  • For 12 people : 11.40 €
  • Per person : 0.95 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Blackcurrant sorbetBlackcurrant sorbet: You can get more informations, or check-out other recipes which use it, for example: Baked Alaska, Ice-cream Vacherin, Peach and blackcurrant coupe, ... All
Chantilly creamChantilly cream: You can get more informations, or check-out other recipes which use it, for example: Viennese chocolate cups, Strawberries with mint and cream, Rice pudding with chestnuts and poached pears, Chantilly rice pudding, Coupe Augustin, ... All
Toasted flaked almondsToasted flaked almonds: You can get more informations, or check-out other recipes which use it, for example: Jamaican cup, Rhubarb mousse, Pear and chocolate tart with a hint of mint, Coupe Augustin, Like Bounty, ... All
PeachPeach: You can check-out other recipes which use it, like for example: Peach and mint salad , Little caramelized peach tarts, Peach and verbena feuilleté, Peach Melba, Little blackcurrant and vineyard peach sablé tarts , ... All
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