Step by step recipe
This recipe in GIF
Stage 1 -
Preheat the oven to 430°F (220°C).
Roll out the puff pastry and cut circles about 3-4 inches (8-10 cm) diameter, allowing one per peson. A
is the best way to do this.
Lay the circles on a
and dust with icing sugar. Then lay a second baking sheet or
on top to prevent them puffing up too much in the oven.
Stage 2 -
Bake for about 25 minutes until the pastry is nicely browned.
Stage 3 -
Peel 3 peaches (use the same method as for
Slice each peach into 8 segments and trim off the inner edge of each one, as this can sometimes be rather hard where it was next to the stone.
Stage 4 -
Melt 50 g
in a large frying pan on high heat, then add 100 g
Leave to caramelize slightly.
Add the sliced peaches...
Stage 6 -
...and sauté for 2 or 3 minutes in the caramel.
Stage 7 -
Sit a circle of puff pastry on each plate and arrange the peach slices on top.
Stage 8 -
Make a syrup by pouring the juice of 1 orange and ½
into the pan (still on high heat).
Leave to reduce, stirring from time to time, until the syrup thickens.
Stage 9 -
Pour over the sliced peaches while still hot.
Stage 10 -
Top with a ball or quenelle of vanilla ice cream and serve immediately.
This recipe can be varied with other fruits (citrus segments, for example) and different flavours of ice cream. Another delicious combination is white peaches with
fresh mint ice-cream
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman ( change to a man). How much will it cost?
For 6 people : 5.17 € Per person : 0.86 € Note : These prices are only approximate
Source Home made. More recipes?This recipe use (among others)
Vanilla ice cream: You can get more informations, or check-out other recipes which use it, for example: Baked Alaska, Peach Melba, Poire Belle Hélène, Profiteroles, Ice-cream Vacherin, ... All Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Puits d'amour, Mini palmiers, Pecan fruit rolls , Apple Strudel, Small foie gras pasties, ... All Butter: You can get more informations, or check-out other recipes which use it, for example: Turban of sole with langoustines, Gratin Dauphinois, Tomato tatin, Chocolate eclairs, Breton galettes (pancakes), ... All Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Apple charlotte with toasted brioche, Nougatine, Passion fruit jellies, Apple and almond gratin, Liège waffles, ... All News list of cooking-ez.com
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