Jamaican cup

Jamaican cup
A delicious combination of flavours: coffee with rum, the first in a cream, the second in a sabayon, with the added crunch of a few toasted almonds.
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Last modified on: June 29th 2022

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For 6 people, you will need:

Change to the quantities for: 2 people 3 people 6 people 12 people 18 people
How long does it take?
Time required for this recipe:
PreparationStart to finish
49 min.49 min.
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Step by step recipe

Stage 1 - 30 min.
Jamaican cup
Prepare 800 g Bavaroise cream and flavour it with coffee.

Stage 2 - 3 min.
Jamaican cup
Pour it into individual glasses or dishes. Sit these on a baking sheet with either a tea towel or sheet of paper over it to stop them slipping, and refrigerate for 2 hours. This can be done the day before. In this case, cover the dishes with plastic film.

Stage 3 - 10 min.
Jamaican cup
Shortly before serving, prepare a sabayon with 3 egg yolks, 5 tablespoons Sugar syrup and 5 tablespoons rum, following these hints.

Stage 4 - 3 min.
Jamaican cup
Pour the sabayon into the dishes.

Stage 5 - 3 min.
Jamaican cup
Garnish with Toasted flaked almonds, placing them gently onto the sabayon, and serve right away.
If you don't like rum, use half-and-half water and lemon juice instead.
Should be eaten right away.
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
852 Kcal or 3,567 Kj50 gr142 gr155 gr
43 %19 %13 %23 %
Per 100 g
Energetic valueProteins CarbohydratesFats
84 Kcal or 352 Kj5 gr14 gr15 gr
4 %2 %1 %2 %
Per person
Energetic valueProteins CarbohydratesFats
142 Kcal or 595 Kj8 gr24 gr26 gr
7 %3 %2 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Egg, Nuts
How much will it cost?
  • For 6 people : 7.51 €
  • Per person : 1.25 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Bavaroise creamBavaroise cream: You can get more informations, or check-out other recipes which use it, for example:
Sugar syrupSugar syrup: You can get more informations, or check-out other recipes which use it, for example: How to glaze a tart , Raspberry sorbet, Framboisier, Pistachio tiramisu, Pear charlotte, ... All
RumRum: You can check-out other recipes which use it, like for example: Gâteau Nantais, Minted Melon, Sicilian Epiphany Pie, Pains briochés aux raisins, Dublin fruit scones, ... All
Egg yolkEgg yolk: You can get more informations, or check-out other recipes which use it, for example: Chocolate mousse, Vanilla ice cream, Coconut-vanilla cream for Elsa , Smoked eggs, Scallops with crunchy vegetables and wine sabayon, ... All
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