Green beans "Napoléon"
Apparently, Napoléon Bonaparte had a delicate stomach, so his cook made his cream sauces a little gentler with tomato.
Here is a version for green beans, cooked in two stages, with a cream and tomato sauce.
Here is a version for green beans, cooked in two stages, with a cream and tomato sauce.
42 K 4/5 (4 reviews)552553
Last modified on: August 11th 2023
For 4 people, you will need:
- 1
800 g green beans - 2
40 g butter - 3
1 shallot - 4
200 ml liquid cream - 5
1 teaspoon tomato paste - 6
Salt - 7
Pepper - Total weight: 1,070 grams
Times for this recipe
Preparation
7 min.
Cooking
15 min.
All in all
20 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - ⌛ 1 min.
Heat 40 g butter in a large pan on high heat until it froths.
Add the finely chopped 1 shallot.
Salt, pepper and cook for 1 minute without colouring.
Add the finely chopped 1 shallot.
Salt, pepper and cook for 1 minute without colouring.
Stage 3 - ⌛ 5 min.
Add 200 ml liquid cream, mix well and bring to the boil.
Stage 4 - ⌛ 2 min.
Add 1 teaspoon tomato paste, mix well, then check the seasoning.
Stage 5 - ⌛ 5 min.
Add the green beans, mix well and leave to heat through for a few minutes.
Stage 6
Serve on its own or to accompany meat, for example.
Remarks
The quantity of tomato paste can be adapted to suit your taste, so add more or less as you prefer.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 26 RDI=41 % | 69 RDI=26 % | 93 RDI=128 % | 1,226 RDI=61 % | 5,134 RDI: 61 % |
| Per 100 g | 2 RDI=4 % | 6 RDI=2 % | 8 RDI=12 % | 114 RDI=6 % | 480 RDI: 6 % |
| Per person | 6 RDI=10 % | 17 RDI=7 % | 23 RDI=32 % | 306 RDI=15 % | 1,284 RDI: 15 % |
How much will it cost?
- For 4 people : 4.35 €
- Per person : 1.10 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Green beans
Like these other recipes: "Haute patate" green beans, Rolls of fish in smoked ham, Green beans with tomatoes, Green beans with tomato cream sauce, Mexican-style pork medallions , ... See them all 17
Liquid cream
Like these other recipes: Quiche filling mixture, Auvergne gratin, Eggs en Cocotte à la Française, Plum and almond panna cotta, Apple Tiramisu, ... See them all 175
Butter
Like these other recipes: Crispy prawn rolls, Almond cream, Crisp apricot and pistachio tart, Sliced veal with leeks and mushrooms, Potato Waffles with Smoked Salmon, ... See them all 498
Shallot
Like these other recipes: Pork roast with herbs, Leek and egg frichti, Nanou's tuna tart, Tagliatelle New Zealand style, Salt cod brandade, ... See them all 215
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