Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 20 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,634 Kcal or 6,841 Kj | 45 gr | 32 gr | 148 gr |
82 % | 17 % | 3 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
246 Kcal or 1,030 Kj | 7 gr | 5 gr | 22 gr |
12 % | 3 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
408 Kcal or 1,708 Kj | 11 gr | 8 gr | 37 gr |
20 % | 4 % | 1 % | 6 % |
![]() | Peas: You can check-out other recipes which use it, like for example: Pea and avocado salad, Minestrone, Fillet of pollack cooked in two stages, Chicken breasts in a potato crust, Paella, ... All |
![]() | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Dipping bread with cheese, African style chicken, Crispy spinach rolls, Langres-style spinach, Deep leek and potato quiche, ... All |
![]() | Onion: You can get more informations, or check-out other recipes which use it, for example: Summer Salmon Blanquette, Couscous, Rabbit civet "à la normande", Onion fondue, Eggs with tomatoes and courgettes, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Oaty walnut cake , Creamy spinach and potato gratin, Eggs Arsène, Beurre blanc sauce, Leek and broccoli "à la flamande", ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2023-06-04)