Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 8 min. | 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
689 Kcal or 2,885 Kj | 101 gr | 51 gr | 9 gr |
34 % | 39 % | 5 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
96 Kcal or 402 Kj | 14 gr | 7 gr | 1 gr |
5 % | 5 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
345 Kcal or 1,444 Kj | 51 gr | 25 gr | 5 gr |
17 % | 19 % | 2 % | 1 % |
![]() | Walnut kernels: You can check-out other recipes which use it, like for example: Baked Camembert with Walnuts, Apple Strudel, Endive and walnut salad, Caramelized apple and walnut cake, Raw beetroot salad, ... All |
![]() | Raw beetroot: You can check-out other recipes which use it, like for example: Raw beetroot mousse with walnuts, Sushi, Crunchy spring salad, Vegetable tartare, Cubed salad, ... All |
![]() | Parsley: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and egg salad, Butterfly pasta with smoked trout, Cervelas salad, Grilled ham and bechamel sandwiches, Small green vegetables in Mornay sauce, ... All |
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