Last modified on: February 18th 2024
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
46 min. | 1 hour | 1 hour 50 min. | 3 hours 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,344 Kcal or 22,374 Kj | 662 gr | 2,668 gr | 1,455 gr |
267 % | 255 % | 252 % | 221 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
226 Kcal or 946 Kj | 28 gr | 113 gr | 62 gr |
11 % | 11 % | 11 % | 9 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,336 Kcal or 5,594 Kj | 166 gr | 667 gr | 364 gr |
67 % | 64 % | 63 % | 55 % |
![]() | Brioche dough: You can get more informations, or check-out other recipes which use it, for example: Pains briochés aux raisins, Agen prune cake, Brioche feuilletée (flaky brioche), Brioche galette, Brioche Tatin, ... All |
![]() | Mont d'or cheese: You can get more informations, or check-out other recipes which use it, for example: Morel risotto with Vin Jaune and Mont d'Or, Mini Mont d'Or fondue with "spuds in blankets", Quick courgette soup with cheese, Creamy spinach and potato gratin, Gratin of Endives with Mont d'Or, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Pear, grapefruit and pistachio tart, Doughnuts, Cabbage julienne with ham, Celeriac and sesame soup, Tart Tatin, ... All |
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