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Bruschetta
Bruschetta is an Italian recipe consisting of a slice of bread in olive oil, topped with a preparation, mainly tomato-based.
Here's a very simple version, with tomatoes and mozzarella.
Here's a very simple version, with tomatoes and mozzarella.
29 K 3.8/5 (4 reviews)
40 min.
Easy
2.20 €
4 bruschettas
9 IngredientsLast modified on: November 19th 2023
2 
4 tablespoons vinegar
4 tablespoons 
Herbs of your choice
4 slices 
120 g mozzarella
Times for this recipe
Preparation: 25 min.
Cooking: 15 min.
All in all: 40 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 4 min.
Stage 2 - ⌛ 5 min.
Cut the tomatoes into small cubes and pour into a large bowl.
Stage 3 - ⌛ 3 min.
Pour over tomatoes 4 tablespoons vinegar, 4 tablespoons olive oil, chopped herbs, salt and pepper, then mix well.
Preheat your oven to 200°C (390°F).
Preheat your oven to 200°C (390°F).
Stage 4 - ⌛ 2 min.
Stage 5 - ⌛ 2 min.
Using a brush, carefully oil each slice of bread, then season lightly with salt and pepper.
Stage 6 - ⌛ 4 min.
Place the tomatoes on each slice of bread.
Stage 7 - ⌛ 4 min.
Scatter the mozzarella over the top.
Stage 8 - ⌛ 15 min.
Bake for 10-15 minutes.
Stage 9
Enjoy warm or cold.
Remarks
If possible, choose a sourdough bread, a rustic country-style loaf, which you can also toast before oiling.
You can try replacing the mozzarella with gorgonzola cheese, which is very successful.
You can try replacing the mozzarella with gorgonzola cheese, which is very successful.
Keeping: Enjoy as soon as possible, but can be reheated.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 311 RDI=480 % | 2,312 RDI=872 % | 191 RDI=262 % | 1,972 RDI=99 % | 8,258 RDI: 99 % |
| Per 100 g | 44 RDI=69 % | 330 RDI=125 % | 27 RDI=37 % | 281 RDI=14 % | 1,180 RDI: 14 % |
| Per bruschetta | 77 RDI=120 % | 578 RDI=218 % | 47 RDI=66 % | 493 RDI=25 % | 2,065 RDI: 25 % |
How much will it cost?
- For 4 bruschettas : 2.20 €
- Per bruschetta : 0.55 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Mozzarella
Like these other recipes: Grilled cheese, Quick flaky pizza, Mozzarella pasta bake, Pan-fried chicken breast on mozzarella, Pumpkin and red-bean tortillas, ... See them all 7
Vinegar
Like these other recipes: Pan bagnat, Cauliflower tabbouleh, Pork sautéed with green beans, Asian style, Maroilles cheese quiche, Broad bean salad with Parmesan, ... See them all 37
Olive oil
Like these other recipes: Veal Marengo, Pea risotto "Mantecare", Rice with spring greens, Veal Marengo, Fried rice with turnips and gourmands peas, ... See them all 561
Bread
You can get more informations, or check-out other recipes which use it, for example: Kérinou slices, Bistro-style red endive salad, Refreshing summer salad, Soft Croque-monsieur with 3 cheeses, Endive and cheese salad with croutons, ... See them all 77
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