Last modified on: March 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
52 min. | 4 hours | 20 min. | 5 hours 12 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,986 Kcal or 12,502 Kj | 41 gr | 352 gr | 157 gr |
149 % | 16 % | 33 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
398 Kcal or 1,666 Kj | 5 gr | 47 gr | 21 gr |
20 % | 2 % | 4 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
119 Kcal or 498 Kj | 2 gr | 14 gr | 6 gr |
6 % | 1 % | 1 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Shortcrust pastry (pâte brisée), Béarnaise sauce, Caribbean upside-down cake, Milk rolls, Two-olive ciabatta, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Clear strawberry juice, Lemon and lime custard tart, Corsican tarts, Moist chocolate cake, Old style brioche, ... All |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Mousse with two chocolates, Pear and chocolate tart with a hint of mint, Paris flan filling, Chocolate mousse with hazelnuts, Chocolate eclairs, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Pork Chops Champvallon style, Confit Victoria pineapple with honey and spices, Gratin slices with spinach, Cajun pulled pork, Almond macaroon cake, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)
The 2 comments already posted on this recipe