Last modified on: June 25th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 14 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,594 Kcal or 19,234 Kj | 502 gr | 146 gr | 232 gr |
230 % | 193 % | 14 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
116 Kcal or 486 Kj | 13 gr | 4 gr | 6 gr |
6 % | 5 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
383 Kcal or 1,604 Kj | 42 gr | 12 gr | 19 gr |
19 % | 16 % | 1 % | 3 % |
![]() | Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Cod loin with saffron, Pork chops in the oven, Rabbit terrine, Seb's Italian-style aperitif slices, Melting Epoisses on toast , ... All |
![]() | Fillet of red mullet: You can check-out other recipes which use it, like for example: Canapés of red mullet with poppy seeds, Red mullet fillets in a quick marinade, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Pan-fried scallops and chanterelles with Noilly Prat sauce, Spring veal sauté , Veal Marengo, Mediterranean toast, Preserved tomatoes, ... All |
![]() | Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Marinated tuna and cabbage, Pea and avocado salad, Deep leek and potato quiche, Lebanese Tabbouleh, Gratin of leeks with Morbier cheese, ... All |
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